Twm Npog yog cov khoom noj tsoos Asmeskas tshwj xeeb tshaj yog cov txiv neej pab pawg. Cov zaub mov no tau ua haujlwm hauv cov kab thiab feem ntau pom ntawm kev sib sau. Crispy qaib thiab savory ntses yog qhov zoo tshaj plaws ua ke.
Nws yog qhov tsim nyog
- - nqaij qaib tis - 500 g;
- - qej - 6-7 cloves;
- - kub kua txob;
- - ib me nyuam diav ntawm pas nrig qab zib;
- - mashed lws suav pulp - 0.5 khob;
- - qhiav hauv paus - 2 centimeters;
- - ib me nyuam diav ntawm butter;
- - xiav cheese - 150 g;
- - qaub cream - 3 diav;
- - kua txiv qaub - 2 diav;
- - dawb cawv vinegar - 1 diav;
- - 3 carrots thiab 3 celery tus kav;
- - ntsev, dub thiab dawb kua txob mus saj;
- - ib qho txiaj ntsig ntawm cov roj zaub rau kev sib sib zog nqus.
Cov Lus Qhia
Kauj ruam 1
Peb ntxuav cov nqaij qaib tis, qhuav nrog daim ntawv so, tshem tawm cov phalanges heev. Peb txiav txhua tis ua 2 ntu raws txoj kev sib koom ua ke. Ntsev thiab kua txob.
Kauj ruam 2
Tev thiab txiav cov qej kom zoo li sai tau, tshem tawm cov noob los ntawm cov kua txob kub, txiav cov nplawm. Rho cov tev tev hauv paus ntawm grater.
Kauj ruam 3
Knead lub cheese nrog rab rawg hauv ib khob, ntxiv qab zib qaub, kua txiv qaub thiab kua txob dawb los saj. Yeej kom txog thaum tus.
Kauj ruam 4
Peb ntxuav cov carrots, txiav lawv ua ke nrog celery rau hauv ntev cubes ntawm tib yam loj, muab lawv ib sab.
Kauj ruam 5
Cov roj tshav kub hauv cov kua sau rau hauv ib lub lauj kaub, kib lub tis ntawm qhov ntev li 7-8 feeb kom txog thaum xim av kub, hloov mus rau daim ntawv so tes kom tshem tawm cov roj ntau dhau.
Kauj Ruam 6
Sov lub butter rau hauv kib, kib cov kua txob kub ntawm qhov cua sov qis tshaj rau 2-3 feeb, ntxiv qej, ua noj rau lwm feeb. Muab lub grated soob sis plawv hniav, qhiav, ntsev, piam thaj thiab kua txob dub hauv lub lauj kaub kib. Simmer rau 10 feeb, stirring tas li. Ntxiv cov kua qaub, sib tov cov ntses thiab muab cov nqaij qaib tis tso rau hauv lub lauj kaub rau 2-3 feeb kom sov. Cov kua zaub ntsuab Asmeskas tau npaj tiav! Muab cov nqaij qaib tis nrog cheese sauce thiab zaub.
