Taub dag yob tsis yog tsis yog qab qab xwb, tab sis kuj yog zaub mov noj qab nyob zoo. Thiab Walnut thiab cinnamon, ua ke nrog taub dag, yuav muab rau yob ib qho qub saj. Kuv xav sim ua yob ua raws li daim ntawv qhia yooj yim.
Nws yog qhov tsim nyog
- - qe - 1 pc.;
- - hmoov nplej - 500 g;
- - taub dag - 1 kg;
- - Walnut (tev) - 150 g;
- - qab zib - 100 g;
- - icing qab zib - 1 tbsp. l.;
- - butter - 100 g;
- - zaub roj - 2 tbsp. l.;
- - cinnamon - 1.5 tsp;
- - ntsev - ib de.
Cov Lus Qhia
Kauj ruam 1
Npaj mov paj. Yeej lub qe nrog kev tov, ntsev, ntxiv 250 ml dej, sib tov. Ntxiv hmoov maj thiab zuaj lub khob noom cookie. Npog cov khob noom cookie nrog cov zaj duab xis thiab tawm rau 30 feeb.
Kauj ruam 2
Ua noj txhaws. Tev qhov taub. Grate lub pulp on ib coarse grater. Ntxiv qab zib thiab cov cinnamon. Quav walnuts nrog rab riam lossis rab tshuaj kom txog thaum lawv ntxhib thiab ntxiv rau taub dag (tawm qee cov txiv ntoo ua kab rau kev ua kom zoo nkauj). Do.
Kauj ruam 3
Qhuav lub butter.
Kauj ruam 4
Faib cov khob noom cookie ua ob feem sib luag. Dov txhua feem rau hauv nyias txheej (li 3 hli tuab). Txhuam cov mov paj nrog melted butter. Tshaj tawm lub txhaws tusyees rau ib txheej, thiab nteg txheej txheej ob sab saum toj. Qaws.
Kauj ruam 5
Grease lub yob nrog butter thiab sprinkle nrog neeg rau. Hloov lub yob rau daim ntawv ci nrog cov roj zaub thiab ua tib zoo txiav mus rau hauv cov loj, txawm tias yog tej daim. Ci hauv qhov cub ntawm 180 degrees rau 45 feeb. Tom qab yob tau txias, nphoo nrog hmoov qab zib. Cov zaub mov yog npaj txhij.
