Kuv muab koj cov nqaij qub ua rau hloov ketchup tsis tu ncua. Tus qhua yuav yeej hais qhia rau daim ntawv qhia!
Nws yog qhov tsim nyog
- Txog 12 servings:
- - 4 diav av cumin;
- - 2 tsom iav ntawm ketchup;
- - 1.5 khob suab thaj xim av;
- - 1 khob ntawm espresso;
- - 100 g shallots;
- - 4 diav av chili;
- - 1 khob ntawm cov kua txob qab zib;
- - 4 diav kua zaub;
- - 2 tsp Tabasco;
- - 4 cloves ntawm qej;
- - 1 khob ntawm txiv apple cider vinegar.
Cov Lus Qhia
Kauj ruam 1
Ncuav cov ketchup, espresso, qab zib kua txob, kua ntses, kua tabasco, thiab kua txiv apple cider vinegar rau hauv loj saucepan thiab nplawm kom txog thaum tus. Ntxiv cumin av (nws yog qhov zoo dua rau zom ua ntej ua noj rau ntau qab), qab zib, av kua txob, sib tov.
Kauj ruam 2
Quav lub shallots rau hauv me me nrog ib rab riam. Koj yuav tsum tau txais txog ib khob ntawm tws dos. Muab cov qej txiav kom zoo los yog ua kom zoo lossis zuaj nws rau ntawm cov grater zoo (koj tuaj yeem tsuas yog nyem nws tawm). Xa mus rau hauv saucepan nrog lwm cov khoom xyaw thiab muab tso rau thaum tshav kub kub.
Kauj ruam 3
Tos rau qhov sib tov kom npau npau, tom qab ntawd txo cov cua sov kom tsawg thiab ua noj rau li 50 feeb, nplawm qee zaum. Txog thaum kawg ntawm lub sijhawm no, cov ntses yuav tsum yog tuab.
Kauj ruam 4
Ncuav nws mus rau hauv ib lub tais cais thiab tawm kom txias, thiab tom qab ntawd ua txhaum rau ob peb teev ntawm chav tsev kub. Pab nrog nqaij lossis zaub ci ntawm hluav taws!
