Koj tuaj yeem ua dab tsi nrog txiv pos nphuab? Yog lawm, ntau yam qab heev! Nws tuaj yeem yog cov txiv hmab txiv ntoo haus, dej cawv, mis nyuj khov, khoom qab zib lossis txawm tias ncuav mog qab zib. Piv txwv li, rau lub ncuav mog qab zib strawberry nrog ib tug curd txheej, lub txiv hmab txiv ntoo yog txiav rau hauv loj slices thiab poured rau hauv jelly. Nws hloov tawm tsis tsuas yog zoo nkauj, tab sis kuj qab, thiab nws yuav siv sijhawm tsawg kawg los tinker nrog lub khob noom cookie, txij li koj yuav tau ci ob lub ncuav xwb raws li daim ntawv qhia yooj yim.
Nws yog qhov tsim nyog
- Rau cov khoom qab zib:
- - qe 4 pcs.
- - qab zib 200 g
- - hmoov 200 g
- - ci hmoov 2 tsp
- - hmoov txhuv nplej siab 1 tbsp. rab diav
- Txog kev sau:
- - tsev cheese 700 g
- - qab zib 100 g
- - qaub cream 4 tbsp. khoom siv diav
- - gelatin 1 sachet
- - txiv qaub 300 g
- - vanillin 1 tsp
Cov Lus Qhia
Kauj ruam 1
Yeej qe thiab qab zib hauv ib lub tais. Maj mam ntxiv cov khoom xyaw ntxiv. Peb ci ob qho khoom qab zib zoo ib yam hauv pwm rau 20-30 feeb.
Kauj ruam 2
Ua noj txhaws. Ua li no, sib tov tsev cheese, qab zib thiab vanillin nrog rab. Qhov loj yuav tsum tau homogeneous thiab airy.
Kauj ruam 3
Dilute lub gelatin nrog dej sov, cia nws brew rau ob peb feeb thiab ntxiv rau curd.
Kauj ruam 4
Yaug lub txiv pos nphuab thiab txiav lawv coarsely.
Kauj ruam 5
Peb muab khaub noom ua ib lub ncuav ua noj, muab cov txiv pos tso rau saum nws. Ncuav lub curd loj thiab xa yav tom ntej ncuav mog qab zib rau lub freezer rau 15-20 feeb.
Kauj Ruam 6
Thaum lub sijhawm dhau lawm, peb coj tawm lub pwm thiab txuas ntxiv ua puab ntawm lub ncuav mog qab zib. Muab cov ncuav mog qab zib thib ob tso rau ntawm cov pob txhaws khov. Peb dai nws ntau nrog txiv pos nphuab, sau rau ntawm lub npuav thiab xa cov khoom qab zib rov qab rau lub freezer rau 1 teev.
Kauj Ruam 7
Tom qab lapse ntawm lub sijhawm, lub ncuav mog qab zib tuaj yeem txiav mus rau hauv cov chaw thiab pab.
