Lub Blue Cabbage zaub xam lav tsis nyuaj rau npaj, txawm hais tias muaj ntau ntawm cov khoom xyaw. Cov zaub xam lav tau saj zoo heev thiab yuav tsim nyog rau ib lub rooj festive.
Nws yog qhov tsim nyog
- Rau cov zaub xam lav koj yuav xav tau:
- - 1 lub taub hau nrab ntawm cov zaub pob ntsuab;
- - 1 lub zaub ntug hauv av;
- - 2 txiv apples ntsuab, 1 lub loj tuaj yeem yog (qab zib, qaub tuaj yeem ua tau, saj ntawm zaub xam lav nyob ntawm saj ntawm txiv apples);
- - txog 2 diav noob hnav;
- - tsis qab zib ua zib ntab - 2 diav;
- - kua txiv cider vinegar - me ntsis ntau dua 2 tablespoons;
- - 150 ml qis-rog qaub cream;
- - ntxhi ntawm zoo hiav txwv ntsev;
- - hauv av dub kua txob;
- - cov kua txiv txiv mus rau nruab nrab;
- - zaub txhwb nyhiab (yeem);
- - txho ci nqaij nqaij (xaiv tau).
Cov Lus Qhia
Kauj ruam 1
Shred cabbage, ntsev nws hauv txheej, koj tuaj yeem mash nws me ntsis. Peb hle lub tais zaub pob. Tev thiab tshiav cov zaub ntug hauv paus ntawm grater nruab nrab, ntxiv rau nws.
Kauj ruam 2
Peb noj txiv apples, txiav ua tej daim me me, daim tawv nqaij tuaj yeem sab laug. Txau lawv nrog cov kua txiv npaj ua ntej, tshem tawm rau ib ntus.
Kauj ruam 3
Fry cov noob hnav siav.
Kauj ruam 4
Peb npaj cov ntses nws tus kheej, thaum sib tov kua qaub, vinegar nrog zib ntab, kua txob (tsis txhob overdo nws!), Ua kom huv si sib tov txhua yam kom txog thaum tus.
Kauj ruam 5
Peb sib xyaw txhua yam khoom xyaw, muab tso rau hauv tub yees.
