Yog tias koj muaj me ntsis tsev cheese nyob hauv koj lub tub yees, thiab koj tsis paub yuav ua li cas siv nws txhua lub sijhawm, tom qab ntawd koj yuav tsum twv yuav tsum npaj cov khoom qab zib hauv tsev cheese zoo li "Roses". Muaj xyaum tsis muaj tsev cheese nyob hauv nws, lawv tig los ua tus muag muag heev, thiab lub sab saum toj daim txawm tawg me ntsis! Zoo, koj puas nyiam? Tom qab ntawd nws tau nrawm dua los npaj cov pob kws muag heev los ntawm tsev cheese rau tshuaj yej hauv chav ua noj.
Roses los ntawm tsev cheese - lawv saib zoo li muaj kuab heev, qhov zoo tagnrho rau cov phooj ywg thiab tsev neeg loj! Cov ncuav no tuaj yeem hu ua ob qho ncuav qab zib thiab buns, raws li koj nyiam. Nws tau noj sai heev, tab sis nws txaus siab heev, yog li nws tuaj yeem npaj tau yooj yim rau kev tuaj txog ntawm cov qhua. Qhov loj tshaj plaws yog kom muaj hmoov nplej zoo thiab tsev cheese ntawm tes. Tsev cheese ua mov ci yog nrov heev ntawm cov ntawv qhia zaub mov hauv tsev uas txawm tias chav ua noj yuav envy ntau hom zaub mov txawv.
Roses - zoo nkauj thiab cua
Cov lus qhia ib kauj ruam zuj zus nrog ib daim duab ntawm cov khoom qab zib yooj yim thiab nrawm, uas yuav nthuav tawm rau koj hnub no, yog qhov txawv txav ntawm cov zaub mov zoo tshaj rau cov tsev me dog cheese ci. Cov tswv yim dag tag nrho yog nyob rau hauv qhov tsim ntawm kev ntsuas. Qhov chaw ntsiag to tau ua rau zoo nkauj paj-curd paj, thiab tau ci zoo li qub. Qhov kev npaj ntawm peb tus kheej ua noj siav yuav siv tsis pub ntau tshaj ib teev, yog li koj yuav tsum twv yuav raug ci nws nyob hauv tsev thiab txaus siab rau koj tsev neeg lossis cov qhua.
Thiab cov menyuam yaus yuav nyiam cov kua nplaum no tiag. Nws tsis yog ib txwm ua tau los pub mis rau me nyuam noj nrog tsev cheese, uas tsuas yog ib feem ntawm cov ncuav qab zib tsev cheese. Pamper cov me nyuam nrog curd paj thiab six thiab noj qab nyob zoo! Cov ncuav qab zib zoo nkauj thiab ntxim nyiam - curd roses. Lawv npaj raws cov tsev cheese, butter, qe thiab hmoov. Cauj thiab yooj yim, thiab qhov tshwm sim yuav zoo siab tsis yog lub qhov muag xwb, tab sis kuj saj cov paj. Thawj kauj ruam yog los npaj txhua yam khoom xyaw ua ntej kom tsis txhob hnov qab dab tsi thiab yog li txhua yam nyob rau ntawm tes.
Cov lus nug
Cov ntses ntim, txiav txiag txiag, rab riam chav ua noj, rab diav, diav, tov khoom, nruab nrab tais, sib tov sib xyaw, tais sieve, cling zaj duab xis, tub yees, lub tais me, dov tus pin, rooj noj mov, txhuam cov mov ci, ntawv ci, cub, cub cub, tais rau kev ua haujlwm, sib sib zog nqus tais diav, chav ua noj spatula, diav rawg.
Cov khoom xyaw
- hmoov nplej - 2 khob;
- tsev cheese - 300 grams;
- granulated qab zib - 3 diav;
- butter - 200 grams;
- nqaij qaib qe - 2 daim;
- ci hmoov - 1 rab diav;
- vanilla qab zib - 1 teaspoon
Kev npaj
Cov ntawv qhia yooj yim vim tias koj tuaj yeem zuaj lub khob noom cookie niaj hnub no, thiab ci ncuav qab zib thaum koj xav tau tej yam qab. Nws qhov kev zoo nkauj yog tias lub khob noom cookie rau tsev cheese cheese ua rau yooj yim heev, thiab kev pabcuam ntawm lub tais yog qhov ci heev thiab, tsis pom zoo kiag li, koj tsev neeg yuav nyiam nws. Cov lus qhia yooj yooj yim thiab zoo nkauj los ntawm tsev cheese uas yuav rov hais dua rau cov laus thiab menyuam yaus. Thiab txhua yam ua tiav yooj yim heev.
1. Nws yog qhov zoo dua rau kev nqa tsev cheese rau cov ci no zoo tib yam, tsis muaj roj, yog li nws hloov mus rau ntau dua kev sib tw thiab lub teeb. Thiab thaum ci, lub Roses yuav tsis plooj rau ntawm daim ntawv ci los ntawm qhov kub siab. RUB lub tsev cheese kom huv nrog piam thaj. Tom qab ntawd cais cov qe los ntawm cov ntsiab dawb. Ncuav qe qe qe rau hauv ib lub tais tob thiab ntaus nrog tus tov kom txog thaum ntxuav muag. Tseem ceeb: nws tsis tas yuav muab cov khoom sib xyaw ua ke, nws yog qhov txaus rau lawv los ua homogeneous thiab khov ua qhov xwm yeem. Yog hais tias lub butter nyuam qhuav tau muab tawm ntawm lub tub yees, nws yog qhov zoo tshaj plaws los mus txiav nws nrog qee cov hmoov txhuv hauv ib kab ntawm daim txiag txiav. Tom qab ntawd peb tsiv lub zom cov tshuaj sib tov rau hauv cov tshuaj ntxuav kom huv thiab tseg nws ib pliag tso kom cov butter ua mos. Mloog: koj tsis tas yuav ua kom tus txheej txheem no nrog kev pab ntawm microwave, vim tias qhov no tuaj yeem tsoo tus qauv ntawm lub butter thiab lub khob noom cookie tsuas yuav tsis ua haujlwm. Tom ntej no, ntxiv cov curd loj. Sib tov txhua yam kom huv nrog rab rawg kom txog thaum qhov homogeneous pawg tau tsim. Tom qab ntawd ncuav lub whipped qe qe rau ntawm no. Txog qhov tsw qab, koj tuaj yeem ntxiv vanilla qab zib lossis vanillin (koj xaiv).
2. Txhawm rau ua kom cov roses muaj qab thiab lush, nws yog qhov tsim nyog tsis yog los xaiv cov tsev me zoo ntawm cheese, tab sis kuj npaj cov hmoov nplej kom zoo. Ua li no, ncuav lub feem rau hauv sieve thiab nug dua ib lub tais me. Yog li cov hmoov nplej yuav txhaws nrog oxygen thiab ua kom tshem tawm cov qog ntau dhau. Ua tsaug rau qhov no, lub khob noom cookie yuav tig mus rau qhov muag heev thiab huab cua. Tus nqi ntawm hmoov nplej, tau kawg, yog qhov xwm txheej heev, vim tias lub tsev cheese tau zoo ib txwm sib txawv: txawm tias qhuav dhau lossis ntub. Sifted hmoov yuav tsum tau ntxiv hauv feem me me. Tseem Ceeb: nyob rau hauv parallel nrog rau qhov no, sib tov txhua yam kom huv nrog rab rawg lossis yeej nrog tus tov ntawm lub nrawm qis kom tsis muaj pob. Thaum qhov loj yog tuab, koj yuav tsum hloov nws mus rau chav ua noj rooj mov, tsoo nrog me me ntawm hmoov. Tom qab ntawd mus txuas ntxiv zuaj lub khob noom cookie nrog txhais tes huv, thiab lwm yam kom txog thaum nws ua ntom nti thiab ywj. Cov hmoov nplej yuav tsum tau muab nchuav los ntawm tsawg me ntsis, ntawm qhov me me, tom qab txhua lub sijhawm ua tib zoo zuaj lub khob noom cookie. Xim: cov khob noom cookie tiav lawm yuav tsum tsis txhob lo rau koj ob txhais tes, tab sis yuav tsum sib sau mus rau hauv ib lub pob zoo.
3. Tam sim no koj yuav tsum tau ntog tawm ib txheej txheej txog 4 hli tuab tuab los ntawm lub khob noom cookie tiav. Thinner tsis tsim nyog! Yog tias, thaum dov, lub khob noom cookie tam sim ntawd pib lo rau tus ntxuag tus ntxuag lossis rau qhov chaw, tom qab ntawd koj yuav tsum ntxiv hmoov nplej me ntsis ntxiv. Siv ib qho qauv uas tsim nyog (piv txwv li mug nrog txoj kab uas hla ntawm 8 cm) thiab txiav tawm ntawm cov voj voog. Cov ncuav qab zib no yog qhov zoo rau cov menyuam yaus, lawv tuaj yeem yooj yim yob lub khob noom cookie lossis txiav cov voj voos thiab ntawm chav kawm lawv yuav tau txais ntau yam kev txaus siab!
4. Ncuav ib co piam thaj ntau hauv cov dej. Tam sim no tso txhua qhov txiav tawm ntawm lub voj voog ntawm ua khob noom cookie rau qab zib, maj mam nias nrog koj sab tes kom nws tuav kom zoo. Qab zib yuav tsum tsuas yog nyob ntawm ib sab xwb!
5. Npaj cov voj voog nrog qab zib qab nyob rau hauv pawg ntawm 3 pawg. Tso lub mugs me ntsis sib tshooj. Tam sim no yob lub mugs rau hauv ib yob (tsis nruj). Zoo li no:
6. Npog daim ntawv ci nrog parchment ntawv rau ci. Tam sim no txiav txhua yob hauv ib nrab, muab cov halves rau ntawm daim ntawv ci. Los ntawm txhua yob, txiav hauv ib nrab nrog rab riam, ob lub paj tawg tau. Nws tsis tsim nyog tshaj tawm cov "petals", lawv yuav qhib lawv tus kheej thaum lub sijhawm ua cov txheej txheem ci. Lub khob noom cookie curd tsuas yog siv zog ua kom tawv tawv rau ob sab, yog li muaj qhov ua kom yuam kev me ntsis. Lub paj tiav lawm "yuav tsum muab cov hniav ntsaws rau hauv qhov qis dua nrog rab pas txhuam hniav thiab ci nrog nws, thiab tom qab ntawd tsuas yog muab tshem tawm. Yog li, cov paj tsis tawg thiab ua rau lawv cov duab zoo. Xim: cov paj ntoo tuaj yeem muaj ob txoj kev xaiv: mos, airy thiab noo me ntsis sab hauv lossis crispy. Nws yuav twb nyob ntawm qhov siab. Siab dua - softer, thiab vice versa, qis dua - qhov ntau tawg.
7. Tam sim no koj yuav tsum qhib lub qhov cub thiab preheat nws rau qhov kub txog 200 degrees. Xim: Tam sim muab cov ntawv ci rau ntawm nruab nrab kom nws kuj tuaj yeem sov siab zoo. Nrog kev pab ntawm lub qhov cub mitts, me ntsis tshem tawm ntawm daim ntawv ci, roj rau hauv qab thiab sab nrog zaub roj, siv txhuam txhuam. Tam sim no nteg tawm maj mam ua rau thaj chaw kub. Muab tag nrho cov paj ntoo ntim rau hauv ntim ntawm qhov deb ntawm ob centimeters los ntawm txhua lwm thiab tom qab ntawd muab lawv rov qab rau hauv qhov cub. Ci zaub mov rau 15-20 feeb kom txog thaum ib tug Golden crust tshwm nyob rau saum npoo. Nyob rau lub sijhawm no, cov kua nplaum qab yuav tsum muab txua ob npaug. Thaum kawg, tua lub qhov cub, thiab tshem tawm cov ntawv ci nrog kev pab ntawm chav ua noj potholders thiab cais tawm mus. Cia lub roses sov. Txawm tias lub tsev sov kub cheese cov txiv ntseej yuav tuaj yeem xyaw nrog qab zib (hmoov qab zib), txiv maj phaub lossis chocolate.
