Hmoov nplej ncuav. Suab coj txawv txawv. Qhov tseeb, qhov no tseem muaj peev xwm ua tau. Ntawm no yog daim ntawv qhia rau cov ncuav qab zib ncuav qab zib uas tsis xav tau hmoov nplej txhua lub sijhawm. Indulge nyob rau hauv khoom qab ncuav qab zib.
Nws feem ntau lees txais tias hmoov nplej uas xav tau rau ci. Nws hloov tawm tias qhov no tsis yog txhua qhov teeb meem. Koj tuaj yeem ci ncuav mog qab zib uas tsis muaj hmoov nplej.
Kua ncuav qab zib nrog cream
Peb xav tau:
- 1 kg ntawm qab zib txiv apples
- 200 gr. khob cij dawb lossis loaf,
- txiv kab ntxwv zest me ntsis,
- 50 ml cream
- 1 teaspoon ntawm hmoov txhuv nplej siab
- 1 khob piam thaj ntau ntau
- butter thiab breadcrumbs rau lub pwm.
Cia peb pib tsim lub ncuav mog qab zib. Apples yuav tsum tau ntxuav, tev, noob thiab grated on ib nrab grater. Dhau lub khob cij los ntawm nqaij grinder, ntxiv txiv apples, qab zib, qab zib, txiv kab ntxwv zest thiab hmoov txhuv nplej rau nws. Sib tov lub txiaj ntsig sib xyaw kom zoo, thiab nws yog qhov zoo dua rau kev ntaus nrog tus tov khoom. Grease ib tug ci zaub mov, sprinkle nrog breadcrumbs thiab muab lub resulting mov paj rau hauv nws.
Qhov cub yuav tsum tau preheated rau 180 degrees, muab lub ncuav tso rau nws thiab ci kom txog thaum nws browned. Qhov no yuav siv sijhawm li 30-40 feeb. Tom qab cov ci tau npaj tiav, nws yuav tsum tau txias, thiab tom qab ntawd muab tshem tawm los ntawm pwm. Koj tuaj yeem dai nrog yuav luag txhua yam koj pom. Txawm hais tias qhov khoom qab zib no yuav zoo txawm tias tsis muaj kev kho kom zoo nkauj. Yog li lub ncuav qab zib npaj tau npaj txhij yam tsis siv cov hmoov nplej, koj tuaj yeem hu rau tsev neeg kom coj ib qho piv txwv.
