Oatmeal yog ib qho tseem ceeb hauv tib neeg cov zaub mov noj. Lawv cov khoom tau txais txiaj ntsig zoo yuav muab lub luag haujlwm ntawm viv peev thiab lub zog rau tag nrho ib hnub.
Nws yog qhov tsim nyog
- - oatmeal 2 khob;
- - qos yaj ywm 3 pcs.;
- - champignons 200 g;
- - dos 1 pc.;
- - 3 cloves ntawm qej;
- - zaub txhwb qaib;
- - ntsev;
- - hauv av kua txob dub;
- - zaub roj.
- Rau garnish thiab garnish:
- - sauerkraut;
- - salted cucumbers;
- - Cov dos liab;
- - dill zaub ntsuab;
- - cov kaus poom zucchini;
- - noob hnav noob hnav.
Cov Lus Qhia
Kauj ruam 1
Ncuav 1, 5 khob ntawm cov dej npau npau hla lub oatmeal thiab npog. Tso nws rau 15 feeb.
Kauj ruam 2
Tev thiab grate qos yaj ywm. Ntxuav cov nceb thiab zaub txhwb kom huv si thiab muab tev kom zoo. Tev thiab tsuav qej. Ntxiv cov nceb, qos yaj ywm, zaub txhwb thiab qej rau hauv oatmeal, lub caij nrog ntsev thiab kua txob, ces do.
Kauj ruam 3
Thaum tshav kub kub roj zaub nyob rau hauv ib tug skillet thiab diav oat ncuav nrog ib tablespoon. Fry lawv rau 3-4 feeb ntawm txhua sab, tom qab ntawd muab txhua lub patties tso rau hauv lub lauj kaub thiab npog nrog ib lub hau. Ua noj cov patties hla dhau cua sov li 7-10 feeb.
Kauj ruam 4
Ua cov cutlets npaj-ua nrog sauerkraut thiab pickles zaub xam lav. Garnish nrog zaub, tshuaj ntsuab thiab noob hnav.
