Ua daim ntawv qhia txog kev nyab xeeb burgers. Ib qho khoom noj zoo rau cov khoom noj ceev, kuj zoo meej rau cov khoom noj txom ncauj ntawm ib lub rooj noj mov.
Nws yog qhov tsim nyog
- - buns rau qhaub cij 4 pcs;
- - broccoli inflorescences 200 g;
- - nceb 150 g;
- - tawv cheese 200 g;
- - haus luam yeeb hnyuv ntxwm 200 g;
- - zaub roj;
- - Zaub ntsuab;
- - kua txob, ntsev.
Cov Lus Qhia
Kauj ruam 1
Ncuav dej npau npau dhau lub zaub qhwv rau 15 feeb, tso cov dej, cais mus rau hauv me me inflorescences Finely chop lub nceb thiab Fry nyob rau hauv zaub roj.
Kauj ruam 2
Finely chop cov hnyuv ntxwm, maj mam kib hauv cov roj hauv ib lub lauj kaub cais, ntxiv zaub qhwv thiab kib rau 1-2 feeb, ntsev thiab lub caij nrog cov kua txob dub. Grate cov cheese ntawm grater nplua.
Kauj ruam 3
Txiav cov plaub ntawm cov txhauv, txiav tawm pob zeb. Sau cov bun zoo li no: cheese - zaub qhwv nrog hnyuv ntxwm - nceb - cheese. Ci hauv qhov cub preheated rau 180 ° C kom txog thaum cov cheese yaj, txog 3-5 feeb. Txau nrog tshuaj ntsuab thaum muab kev pab.
