Cov zaub mov txawv ntawm qab thiab noj qab haus huv, khoom qab zib thiab dej qab zib

Financiers yog cov muffins Fabkis me uas feem ntau yuam kev rau cov ncuav qab zib. Lub ncuav mog qab zib zoo li biscuit, tsuas yog nws hloov tawm kom muaj ntau yam noo. Lub ntsiab tseem ceeb ntawm daim ntawv qhia no yog txoj kev npaj cov roj - nws tau muab kib kom txog thaum nws hlais

Laj tsawb feem ntau noj ua si nyoos. Txawm li cas los xij, ntau cov tais diav sib txawv tuaj yeem npaj tau los ntawm lawv uas yuav kho txhua hnub thiab lub rooj noj mov zoo nkauj. Ua khoom noj qab zib, koj tuaj yeem pab cov txiv tsawb soufflé, uas tau ua hauv ntau yam kev hloov

Soufflé nrog txiv duaj thiab txiv tsawb yog qhov kev zoo siab rau ob tus neeg laus thiab menyuam yaus. Cov soufflé muaj cov unforgettable saj thiab qab aroma, ua tsaug rau txiv duaj thiab txiv tsawb. Nws yuav tsis muaj kev txaj muag los muab nws txawm nyob rau hauv lub rooj festive

Pineapple ice cream yog cov khoom noj qab kawg uas cov qhua yuav pom tseeb thaum lub caij so. Yog lawm, koj yuav tsis tuaj yeem tsim cov tshuaj kom tas rau cov kev ua dej khov rau hauv tsev. Txawm li cas los xij, nws tuaj yeem ua ib qho khoom noj txias zoo heev

Kev sib xyaw zoo ntawm Walnut thiab cov kua txiv maple yuav txaus siab rau tus hniav zoo nkauj rau txhua tus neeg! Nws yog qhov tsim nyog - 600 ml ntawm mis 3, 5%; - 100 ml cov tshuaj nplaum hnyav; - ob peb rab pawm ntsev

Dab tsi yuav zoo dua nyob rau hauv huab cua kub lub caij ntuj sov dua li qhob noom qab khov hauv tsev. Yog tias koj nyiam txiv ntoo, tom qab cov khoom qab zib no yuav ua rau koj saj. Nws yog qhov tsim nyog - 2 lub qe qe; - 1 khob mis

Nqaij, nqaij qaib lossis ntses ua noj dhau ntawm hluav ncaig muaj qhov tshwj xeeb thiab hnov qab. Hauv ntau cov zaub mov hauv ntiaj teb - Armenian, Azerbaijan, Bulgarian, Dutch, Georgian thiab lwm yam - cov tais diav tau npaj rau hauv txoj kev no suav tias yog kev ua si

Leej twg ntawm peb tsis nyiam tsawb? Lawv tuaj yeem noj rau yuav luag txhua daim ntawv, txawm tias ci. Tab sis nws hloov tawm tias lawv kuj tuaj yeem ua kom khov! Qhov no yog qhov pom tiag tiag rau cov uas muaj tus hniav qab zib, uas kuj muaj txiaj ntsig zoo

Ua noj ntsuab borscht pib nrog kev taug mus rau bazaar. Koj yuav tsum ua tib zoo saib kom ntev rau ntawm tus tav. Xaiv ob peb txoj sia ntev ntawm lub dab nqaij nrog roj ntau. Yog tias tus kws tua tsiaj muab ib qho daj daj, saib nws tus kheej tsis tsim nyog

Veal nyob rau hauv parmesan thiab rosemary yog lub ntsiab tais rau tsev neeg noj hmo los yog txawm tias muaj rooj noj mov zoo nkauj. Txhua tus tuaj yeem noj cov nqaij muaj kua qab raws li daim ntawv qhia no! Nws yog qhov tsim nyog Rau plaub servings:

Apples yog ib qho khoom noj nrov tshaj plaws ntawm peb cov ntxhuav. Cov ncuav qab zib, cov dej qab ntsev thiab cov kua txob kuj ua nrog lawv. Kua ntses nrog ntsim thiab nyob rau tib lub sijhawm tsw saj tsuas yog irreplaceable nrog nqaij npuas, nqaij qaib thiab cheese

Lub caij sov Gooseberry tau tuaj, compotes, jams, khaws cia, thiab ncuav pastries tau npaj nrog nws. Tab sis nws tseem tuaj yeem raug suav nrog hauv cov khoom xyaw ntawm cov tais diav nqaij. Nqaij npuas nrog gooseberry sauce hloov mus ua kua thiab txaus nyiam

Feta cheese yog cov khoom lag luam hauv tebchaws Greek, uas paub txij puag thaum ub los. Tus me nyuam hauv plab yog tsim los ntawm yaj lub mis thiab khaws cia hauv brine. Yog li no, thaum xaiv cov tshij, koj yuav tsum tau them sai sai rau cov qauv thiab kev ntim cia

Kua zaub yog qhov tseem ceeb ntawm cov zaub mov. Muaj ntau cov zaub mov txawv rau cov tais no. Thiab ntawm no yog ib qho ntawm lawv - txias salmon kua zaub nrog leeks. Nws yog qhov tsim nyog - salmon fillet - 250 g; - qos yaj ywm - 2 pcs

Leeks tuaj yeem siv tsis tau tsuas yog ntxiv cov khoom xyaw ntxiv, tab sis kuj npaj tau raws li nyias muaj nyias phaj. Piv txwv li, hauv kev sib xyaw nrog kua txiv kab ntxwv, nws yuav dhau los ua ib qho qab los noj mov lossis garnish rau nqaij

Cov teeb ci no, cov ntxhiab tsw qab ntxiag zoo meej rau cov neeg saib xyuas lawv cov zaub mov noj thiab tib lub sijhawm hlub ntau yam. Nws tau npaj yooj yim heev. Nws yog qhov tsim nyog 1 loj lossis 2 nrab siav cov txiv lws suav mis nyuj 50-70 ml, cream 50 ml, koj tuaj yeem noj 10% lossis 15%, lossis 30 ml ntawm 20% lee, 1/4 dos loj, hmoov nplej - ib nrab ib tablespoon, butter - 1 tablespoon, basil nplooj rau kho kom zoo nkauj, cov txuj lom kom sa

Tuscan lws suav kua zaub yog ib qho ntawm Italian tais diav. Nws siv sijhawm plaub caug feeb los npaj. Nws hloov tawm heev six, txaus siab thiab thawj. Nws yog qhov tsim nyog Peb yuav xav tau: txiv lws suav - 1 phaus liab tswb kua txob - 2 daim dos - 120 grams dej - 1 liter qe - 4 daim qhob cij dawb - 200 grams Parmesan cheese, txiv roj roj - 50 grams txhua ib celery stalk kua txob, ntsev - rau txhua tus neeg Cov Lus Qhia Kauj ruam 1

Cream ntawm lws suav kua zaub yog qhov muag heev, qab heev thawj chav kawm thiab kev xaiv zoo rau kev siv txiv lws suav hauv koj cov kua txiv. Creamy lws suav kua zaub tuaj yeem muab nrog croutons lossis ci tshiab. Npaj ua zaub mov Txhawm rau ua kua txiv lws suav, koj yuav tsum tau:

Kev ua noj qeeb qeeb yog tus pab cuam zoo rau ntau tus niam tsev. Nws yooj yim heev rau kev npaj ua ntej thiab thib ob hauv nws! Ntxiv rau, cov khoom qab zib zoo tau txais hauv multicooker. Ua cov poppy noob ncuav mog qab zib thiab pom! Nws yog qhov tsim nyog - hmoov nplej - 200 grams

Spanish kua zaub nrog txiv kab ntxwv ua nyob rau hauv ib teev, yog tias koj ua raws li cov lus qhia nws yuav ua 6 qhov kev pabcuam. Lub daim ntawv qhia yog qhov yooj yim heev, tab sis qhov no tsis ua rau cov kua zaub tsawg dua qub. Nws txaus nyiam aroma ib leeg yog tsim nyog rau ib yam dab tsi