Ntxhais zaub mov zoo 2024, Tej zaum

Nqaij Cov Nqaij nrog cov mov hauv qhov cub yog zaub mov zoo nkauj thiab siab zoo. Ua zaub mov rau lawv nrog ob hom nqaij lossis nqaij qaib mis thiab ua ib qho qab kom qab. Kev muab cov ncuav ci ci rau hauv cov kua txiv ntoo yog qhov zoo uas tau lees paub thov tsis tsuas yog cov neeg laus xwb, tab sis kuj yog menyuam yaus nrog lawv txoj kev saj sai

Qee lub sij hawm kuv xav pamper kuv tus kheej nrog rau tej yam yooj yim, tsis muaj txiaj ntsig zoo, tab sis qab kawg. Hauv cov xwm txheej zoo li no, npaj cov nqaij qaib nrog cov noob hnav. Cov sijhawm no yuav ua rau txhua tus nyiam, tshwj tsis yog muaj kev zam

Cov nqaij qe nyias txawv nyias li cas? Muaj ob peb qhov sib txawv. Ob qho tib si yog ua los ntawm cov nqaij minced. Tab sis, raws li txoj cai, meatballs nyob rau hauv daim ntawv ntawm cov pob thiab lawv muaj ntau yam ntxiv: dos, mov, qhob cij crumbs, cheese, thiab lwm yam

Lub siab yog cov khoom lag luam muaj txiaj ntsig zoo, nplua nuj nyob hauv cov vitamins, minerals thiab amino acids. Nws yog hau, kib, stewed, thiab qee zaum txawm noj nyoos. Qhov qab ntawm zaub mov noj yog nyob ntawm seb hom siab koj yuav mus ua noj

Ci nqaij qaib hauv qhov cub tsis yog zoo li muaj teeb meem, thiab tsis tas li. Hauv qhov no, tsis muaj dab tsi thaiv koj ntawm kev ua noj nws hauv qhov cub microwave - nws yuav dhau los tsis muaj cua tsawg dua, thiab yuav muaj tsawg dua qhov hassle

Tus niam tsev tsis muaj kev ua tau zoo tshaj plaws tuaj yeem ua nqaij rau hauv ntawv ci, thiab nws yuav ua rau nws nyiam cov nqaij tsw qab thiab cov ntxhiab tsw qab. Hom kev ua noj no pub rau sijhawm, vim koj tsis tas yuav sawv thiab do tas li

Nqaij npuas nyob rau hauv ntawv ci yog siav sai thiab yooj yim, tab sis cov nqaij hloov tawm mus ua qhov tsis hnov tsw thiab kev sib tw, vim tias tag nrho cov rog ntau dua yog yaj ntawm nws thaum ci. Siv daim ntawv qhia no, hauv 30-40 feeb koj yuav muaj sijhawm tsis tsuas mus ci nqaij npuas, tab sis kuj npaj lub teeb ci rau nws hauv daim ntawv ntawm cov qos yaj ywm hau

Cov ncuav mog qab zib no tsis siv sijhawm ntau los npaj thiab tsis tas yuav siv kev ua noj ua haus zoo. Muaj peb txheej. Smeared nrog chocolate qaub cream. Yog tias koj xav tau, koj tuaj yeem hloov lub raspberries nrog lwm cov txiv hmab txiv ntoo

Cov kua muaj kua ntoo Uzbek manti yog tsim los ntawm cov yaj yaj thiab muab txau rau cov tshuaj ntsuab. Nws yog qhov tsim nyog Rau qhov ntsuas: - hmoov nplej - 500 g; - qe - 1 pc .; - ntsev - 1 diav; - dej - 0.5 khob

Hmo ua ntej ntawm cov hnub so, thaum lub sijhawm coob tus qhua tuaj sib sau ntawm lub rooj noj mov, txhua tus tswv tsev pib nrhiav zaub mov txawv rau yooj yim, tab sis tib lub sijhawm qab thiab zoo nkauj tais diav. Ntawm daim ntawv, koj tuaj yeem nqa daim ntawv qhia rau cov nqaij npuas ua nqaij siav hauv qhov cub

Buckwheat tau npaj nrog zaub thiab nceb tsis yog los ntawm cov khoom siv muaj txiaj ntsig zoo xwb, tabsis tseem khaws cov vitamins kom muaj txiaj ntsig zoo rau lub cev. Cov zaub mov no haum rau cov zaub mov noj txhua hnub, thiab tseem yuav zoo siab txhawb cov neeg tsis noj nqaij

Thaum muaj me nyuam yaus nyob hauv tsev, tsev neeg kev noj zaub mov feem ntau hloov pauv kom tau khoom noj zoo. Nws yooj yim dua los npaj cov kua qab qab uas cov laus thiab cov menyuam yaus yuav noj ntau dua los npaj ob daim phiaj cais. Nqaij qaib fillet meatball kua zaub yog qhov zoo rau txhua tus neeg hauv tsev neeg

Cov nqaij Marble yog cov khoom lag luam uas tsis tshua pom thiab kim kim uas cov Japanese tsim. Nws tau txais nws lub npe los ntawm cov txheej txheem tsim kom muaj roj ntau hauv cov leeg nqaij ntawm cov hluas gobies; ntawm qhov txiav, xws li nqaij zoo li marble

Nqaij nyoos yog cov zaub mov uas nyiam noj ntawm cov zaub mov zoo thiab txiaj ntsig zoo. Kobe nqaij nyuj yog dab tsi? Coob leej neeg tsis tau hnov dua lub npe no, txawm hais tias cov neeg Nyij Pooj suav hais tias cov khoom no yog kev ua tiav ntawm lawv lub teb chaws

Marbled nqaij nyoos yog ib qho ntawm cov zaub mov kim tshaj plaws. Hauv cov khw noj mov, cov nqaij nyuj marbled yog suav tias yog cov khoom noj tshwj xeeb thiab nws kim heev. Sim ua rau koj tsev neeg thiab koj cov qhua xav tsis thoob thiab ua noj cov nqaij nyug nrog cov ntsev dub thiab cov txuj lom ntsuab hauv tsev

Crepe frisee - txhais los ntawm lus Fabkis ua "pancake lace". Qee qhov nco txog ntawm Fabkis tus nplaig. Pancakes yog delicious, kev sib tw, airy. Nws yog qhov tsim nyog - 1 lub qe - 1 tbsp. l. granulated qab zib - 1/3 tsp ntsev - 125 ml mis - 140 g hmoov nplej - 1 tsp ci hmoov - icing qab zib - 300 ml ntawm cov roj zaub Cov Lus Qhia Kauj ruam 1 Ua ntej tshaj, yeej lub qe nrog granulated qab zib thiab ntsev, ncuav rau hauv cov

Lub saj ntawm thaum yau ntawm ntau tus niam tsev. Cov ncuav qab zib uas qab zib tuaj yeem ua kom yooj yim nyob hauv tsev. Los ntawm cov muab cov khoom xyaw, 12 qhov ntawm ncuav mog qab zib tau txais. Nws yog qhov tsim nyog - 1 tsp vanillin

Cov khoom qab zib no yog qhov zoo rau lub caij sov! Koj tuaj yeem hloov cov txiv duaj ntxiv rau plums lossis apricots! Nws yog qhov tsim nyog Mov paj: - 300 g hmoov nplej; - 175 g butter; - 1 tsp ci hmoov; - 75 g suab thaj

Nrhiav rau tej yam qab zib? Ci peach ua noj. Nws yog siav hauv tsawg dua ib nrab ib teev, thiab noj sai dua. Nws yog qhov tsim nyog Rau qhov ntsuas: - 50 g ntawm tsev cheese - 3 diav mis - 2 dia roj zaub - 100 g hmoov - ci hmoov diav - 2 suab thaj qab zib - vanillin - ntsev Txog kev sau:

Lub artichoke tsw tsis tuaj yeem tsis meej pem nrog lwm yam khoom. Nws vaguely zoo li lub noob txiv ntoo, tab sis nrog lub ci ci thiab ntau dua tsw qab. Cov tub ntxhais hluas inflorescences noj tom qab npau npau lawv. Hauv daim foos no, koj tuaj yeem hnov qhov tseeb ntawm ib qho artichoke

Crostata yog ib qho Italian qhib cov ncuav qab zib uas ua los ntawm cov ntawv sau luv luv. Txoj kev sau yuav ua tau ntau ntau yam. Piv txwv li, ib qho crostata nrog apricots yuav dhau los ua cov tshuaj tsw qab thiab kev sib tw. Qab zib crunchy mov paj, muaj ntau yam ntawm qab zib thiab qaub apricot txhaws - ib qho zoo tshaj plaws delicacy

Wellington Nqaij Ncuav Qab Zib tuaj yeem ua ib txoj haujlwm tseem ceeb. Ua tsaug rau kev siv ntau hom nqaij, yob hloov tawm kom ua tau zoo heev thiab muaj kua. Nws yog qhov tsim nyog - 1 kg nqaij nyuj - 200 g nqaij npuas - txiv roj roj - ntsev - hauv av dub kua txob - 1 sprig ntawm rosemary - 150 g kua txob liab - 3 cloves ntawm qej - 150 g nqaij sawb - 1 tug kua txob - hauv av coriander - 500 g puff pastry - 100 g ntawm cheese - 200 g

Moroccan cuisine yog ib qho ntawm ntau haiv neeg nyob hauv lub ntiaj teb, vim kev coj ua nyob ze ntawm Morocco nrog kev coj noj coj ua ntawm lwm lub teb chaws. Nqaij nyuj puv tawm heev nqaij yog tias stewed nyob rau hauv Moroccan style nrog txiv hmab txiv ntoo qhuav thiab cawv

Qhov ncuav qab zib flip-flop ua ke nrog kas fes nrog zib ntab thiab txiv kab ntxwv. Qhov delicacy hloov tawm mus ua tsis txaus ntseeg ntxhiab, thiab tseem ceeb tshaj - qab. Lub khob noom cookie hloov tawm mus ua mos, zib ntab txiv kab ntxwv zoo nkauj nthuav tawm ntawm nws

Yaj yaj thiab cov yaj uas tsw qab yog qhov kev xaiv yeej rau ob qho tib si nkauj thiab noj su txhua hnub. Ci nws nrog txaij thiab txiv lws suav. Cov zaub mov no tuaj yeem npaj hauv cov lauj kaub los yog ua ib qho uas muab xyaw nrog cov zaub minced

Lub ncuav mog qab zib Crêpeville yog Fabkis hom zaub mov. Cov khoom qab zib no yog saib raws li pancakes, uas yog qhov txawv heev. Lub delicacy hloov tawm mus ua kom txaus ntseeg tsis txaus ntseeg, zoo nkauj thiab ntxim nyiam, nws yog tsis yooj yim sua kom ntuag koj tus kheej kom deb ntawm noj cov ncuav no

Nqaij nws tus kheej yog cov zaub mov zoo thiab tsis haum. Cov kws ua zaub mov feem ntau lees paub tias yog tias muaj qee qhov nqaij zoo, muaj noj hmo loj dua yog tau lees nrog tsuas yog butter thiab lub zoo cam-hlau ci yias. Tab sis yog tias qhov no yog tag nrho cov kev zais ntawm kev ua qab mint, kev ua noj yuav tsis dhau los ua qhov tsis paub

Cov khoom noj muaj txiaj ntsim thiab qab zib yeej ib txwm txhawb nqa koj, tab sis koj yuav ua li cas koj thiaj noj qab haus huv thiab? Yog tias koj nyiam nqaij, sim ua nqaij nyug ua cov ntsiab. Muaj siav lawv kom raug, koj yuav tau txais ib pluag mov zoo kawg li thiab xav tias koj tau dhau los ua me ntsis thiab zoo siab dua, vim tias tsis muaj qhov hnyav dua hauv lub plab lawm

Cov zaub mov no yog kib ntawm cov cua sov. Ua tsaug rau qhov no, nws ua noj tau sai heev, khaws cov vitamins hauv cov zaub. Nws yog qhov tsim nyog 300g nqaij qaib fillet 1 lub kua txob 1 dos loj 1 lub zaub ntug hauv paus 2cm qhiav 2 cm ntawm lub hauv paus cag 1 qhuav kua txob liab 1 tsp cov hmoov txhuv nplej siab 3 tbsp lub teeb kua ntses 2 tbsp ua cawv txiv hmab (caw dawb yog tau) ntsev, cov txuj lom Cov Lus Qhia Kauj ruam 1 Txia

Ib qho khoom noj kub zoo tshaj plaws uas zoo meej rau tsev neeg noj hmo thiab kev ua koob tsheej. Nws mus zoo nrog qhuav dawb caw Nws yog qhov tsim nyog - 250 g ntawm leeg; - 100 g ntawm nqaij broth; - 3 pcs. lws suav; - 35 g butter

Cov ntsim ntsim ntawm cov ntsim-ntsim ntawm no mus nrog zoo nqaij, hau mov, taum pauv. Lub qab los noj mov muaj qhov txawv tsis txawv uas yuav tsum txaus siab rau cov neeg nyiam Asian cov zaub mov. Nws yog qhov tsim nyog Rau ob qho:

Nqaij qaib fillet hauv Suav yog cov kua qab qab, lub qhov ncauj ua kua nqaij ua los ntawm nqaij qaib fillet thiab tswb kua txob hauv cov ntses tuab ua nrog kua ntses thiab kua ntses. Nws yog qhov tsim nyog - 150 gram ntawm cov kua txob tswb

Peb txhua tus hlub thiab hwm cov txiv ntoo tsis yog rau nws qab qab qab zib, tab sis kuj rau qhov tseeb tias nws yog cov khoom lag luam muaj txiaj ntsig zoo. Kuv xav kom koj npaj rau lub caij ntuj no los ntawm cov txiv hmab txiv ntoo no. Nov yog peb qhov qhia rau salting dib liab

Kuj ceeb tias, Cipollino dos ncuav qab zib feem ntau noj nrog kev lom zem txawm tias los ntawm cov neeg uas tsis nyiam muaj cov hauv paus hauv cov tais diav. Nws yog xyaum tsis xav, txawm hais tias muaj kwv yees li ib phaus ntawm nws hauv lub ncuav

Ntsuab borscht yog tsim los ntawm ib qho nqaij, tab sis nqaij nyug yog qhov nplua nuj tshaj plaws. Daim ntawv qhia ua noj yog qhov yooj yim heev uas txawm tias tus niam tsev tsis muaj kev paub ntau yam tuaj yeem tiv tau yooj yim. Cov khoom xyaw:

Lagman yog lub qab qab los nrog ua mij thiab ntses. Nws tsis yog qhov nyuaj rau kawm kawm ua noj nws, txawm hais tias muaj peev xwm dov mij yuav tsum muaj qee yam txuj ci. Txhawm rau ua kom cov zaub mov sib txawv, koj tuaj yeem sim ua noj nrog ntau cov kua ntses

Ci nqaij npuas hauv mov paj yog qhov zoo rau lub rooj noj mov. Nws tau npaj yooj yim heev, tab sis xws li lub tais zoo li yeej muaj kev ua yeeb yam zoo nkauj. Nws yog qhov tsim nyog 1, 2 kg nqaij npuas (Nws yog qhov zoo dua los noj nqaij npuas balyk), 250 grams puff poov xab tsis pub poov xab, 220 ml ntawm caw dawb, ob Bay nplooj, nqaij seasoning rau saj, ntsev thiab kua txob dub hauv av rau saj, peb cloves ntawm qej ib lub qe rau lubrication, n

Armenian lavash rolls tau nce ntxiv thiab nrov dua. Thiab qhov no tsis yog qhov xav tsis thoob, vim tias ib qho yooj yim npaj-phaj yuav yog ib qho khoom noj txom ncauj zoo rau cov qhua uas tsis tau npaj txhij, ua tshais rau tag nrho tsev neeg lossis ntxiv ib qho zoo nkauj ntxiv rau ib qho twg

Nqaij npuas nyob rau hauv khob noom cookie yog ib qho kev ua noj tais diav! Tus qhua thiab tsev neeg yuav zoo siab. Ua tsaug rau lub crust ntawm ua khob noom cookie, cov nqaij npua yuav muaj kua thiab qab! Npaj zaub mov noj yuav siv sijhawm thiab siv zog

Borscht tau suav tias yog kev ua zaub mov li qub ntawm Eastern Slavs; nws tau ntev thiab khov kho nyob hauv thaj chaw ntawm cov lus Lavxias. Nws tsis yog qhov xav tsis thoob tias kev kho zoo li no yog ib qho ntawm thawj zaug ntawm lub rooj rau cov qhua txawv teb chaws

Unleavened mov paj tau npaj ua ntej los ntawm cov neeg Iyiv thaum ub ntau dua 3 txhiab xyoo dhau los BC. Tom qab nws kis tau thoob plaws hauv lub ntiaj teb, khob noom cookie unleavened tau pib siv rau ci ci, lavash thiab ncuav ci ncuav mog qab zib

Tsis muaj dab tsi hauv kev yuav cov khoom qab zib kim hauv cov tsev loj yog tias koj paub yuav ua li cas ua cov txiv ntoo zoo li nplej zom hauv tsev. Daim ntawv qhia yooj yooj yim thiab pheej yig ua rau pom qhov txiaj ntsig zoo - no cov nplej zom tau qab heev rau qhov qub, thaum tsuas yog cov khoom siv ntuj tau siv rau nws qhov kev npaj

Yog tias koj nyiam qaws thiab xav ua kom muaj ntau haiv neeg koj cov zaub mov, sim ua cov nqaij nyoos nrog zaub. Lawv tig los ua nqaij heev thiab txaus siab. Nws yog qhov tsim nyog - 10 daim nqaij nyoos, nyias hlais - 2 tbsp

Cov neeg feem ntau nyiam cov qos yaj ywm hluas. Lawv pib yuav nws rov qab rau Lub Rau Hli, tsis tas tos rau qhov sau qoob loo ntawm lawv lub xaib. Koj tuaj yeem noj ntau yam yooj yim, tab sis qab heev thiab qub tais diav los ntawm qos yaj ywm

Txhua tus neeg nyob hauv lub tebchaws uas muaj kev nyab xeeb muaj txiaj ntsig ntsib qhov teeb meem ntawm cov vitamin tsis txaus. Nws ua tshwj xeeb tshaj yog mob nrawm tom qab lub caij ntuj no ntev, ua rau muaj kev puas tsuaj ntau ntawm lub zog thiab txawm tias tsis nco qab

Cov qos yaj ywm nrog kua ntses qab zib ntses, nqaij npua thiab tshuaj ntsuab yog ib qho uas txawv txawv, cov zaub mov uas muaj qab hau uas tsis txaj muag rau qhov chaw noj mov ntawd. Xws li kev kho mob siab thiab ntxhiab yog npaj tau yooj yim, nws zoo nkaus li zoo nkauj thiab txawv

Qhov zoo tshaj plaws saj tsis txaus noj uas yuav tuaj rau ntawm lub rooj rau txhua lub ntees. Salty nyuj tus nplaig yuav tshwj xeeb tshaj yog hais rau cov neeg nyiam noj uas paub ntau yam txog nqaij tais. Los ntawm txoj kev, raws li daim ntawv qhia no, koj tuaj yeem ua noj tsis tsuas yog nqaij nyug, tab sis kuj yog nqaij npuas thiab nqaij yaj, thiab txawm tias lub siab

Nws yooj yim heev rau kev ua noj buckwheat zoo li tus tub lag luam! Daim ntawv qhia Lavxias qub no tsis txawv los ntawm kev siv nyiaj ntau dhau thiab tshwj xeeb. Cov zaub mov hloov tawm mus ua qab, txaus siab thiab yooj yim heev. Ua noj buckwheat zoo li tus tub lag luam, koj tsis tas yuav muaj kev nqis peev nyiaj txiag tseem ceeb

Buckwheat porridge yog cov khoom noj muaj zog thiab muaj lub cev noj qab nyob zoo, thiab nws tseem yog neeg muaj calorie tsawg. Txawm tias buckwheat siav nyob rau hauv txoj kev yooj yim yuav ib txwm pom qhov chaw ntawm lub rooj noj mov. Tab sis qee zaum koj xav ua kom muaj zaub mov txawv koj cov zaub mov thiab ua rau koj nyiam cov porridge nyob rau hauv ib qho txawv

Kuv thov qhia daim ntawv qhia kom paub ua lub qab thiab yooj yim ua noj los ntawm nqaij nyuj lossis nqaij npuas tus nplaig. Nws yog qhov haum rau lub rooj ua si thiab rau kev noj mov txhua hnub. Nws yog qhov tsim nyog - tus nplaig (nqaij nyuj lossis nqaij npuas)

Koj puas nyiam txawv thiab hearty nqaij tais diav? Tom qab no daim ntawv qhia steak nrog nceb thiab kua ntses yuav yog qhov koj nyiam. Zaub ntsuab thiab nceb muab cov nqaij ua qhov tshwj xeeb nthuav saj, thiab qhuav liab caw ntxiv piquancy. Nws yog qhov tsim nyog Rau 6 servings:

Nqaij qaib ncuav qab zib nrog "Hawaii" txhaws yog cov zaub mov zoo nkauj uas yuav ua rau txhua tus noj hmo hauv tsev neeg los yog ua rau lub rooj noj mov tseem ceeb ntawm rooj noj mov. Nws yog qhov tsim nyog Peb yuav xav tau:

Qaib yog tej zaum cov nqaij tshaj rau peb paub. Npaj nws hauv txoj kev tshwj xeeb kom lub suab zoo dua yuav siv sij hawm tshiab ntxoov ntxoo. Nws yog qhov tsim nyog - 4 lub mis nqaij qaib; - 4 cloves ntawm qej; - 300 g spinach tshiab

Cov khoom txom ncauj zoo rau lub caij ntuj sov yog nqaij qaib, nqaij npuas kib thiab avocado lus nug. Cov pob kws tortillas yog crispy thiab txhaws yog muaj kua thiab qab. Nqaij qaib thiab nqaij npuas kib ua rau cov zaub mov zoo siab, thaum avocado thiab Cheddar cheese ntxiv ib qho qab qab rau cov lus nug

Nqaij qaib mis yog ib qho khoom lag luam thoob ntiaj teb. Nrog nws, koj tuaj yeem noj ib yam tshiab txhua hnub. Neeg Esxias cov neeg nyiam noj zaub mov yuav nyiam daim ntawv qhia yooj yooj yim no nrog kua ntses thiab qaub qaub. Yuav ua li cas thiaj suav lus Suav ntawm lub mis:

Nqaij nyoos stroganoff lossis Stroganoff nqaij nyug yog cov tais Lavxias tsim tshwj xeeb rau lub tsev noj mov rov qab hnub ntawm tsarist Russia. Niaj hnub no nws tau txais kev pab hauv ntau cov chaw ua noj thiab npaj nrog kev lom zem hauv tsev, thiab los ntawm cov nqaij sib txawv

Muaj ntau cov zaub mov txawv rau pilaf. Tab sis cov khoom pib rau pilaf tsis pauv: mov, nqaij, zaub. Kuv thov kom cais ntawm txoj cai thiab ua noj buckwheat pilaf. Cov zaub mov hloov tawm los ua cov neeg nyiam heev thiab noj qab haus huv. Cov zaub mov uas tau hais tseg yog txaus rau 4 pluas noj

Cov ntses yog undeservedly tsis pub ua los ntawm kev saib xyuas ntawm niam tsev. Nws qab qab zoo dua li nqaij qaib thiab tsis siv sijhawm ntau rau kev ua noj. Nws tuaj yeem raug tua, ci. Cov zaub mov nrov tshaj plaws yog cov nqaij ci. Cov Lus Qhia Kauj ruam 1 Nqa ib qho nqaij qaib ib lossis loj me me los ci cov ntawv ci nrog qhov siab siab

Amino acids, cov vitamins thiab cov zaub mov muaj nyob hauv lub siab ua rau nws ua cov khoom noj tsis haum rau lub cev, muaj txiaj ntsig zoo hauv cov kab mob ntshav, ntshav qab zib thiab atherosclerosis. Nws raug nquahu kom suav nrog daim siab nyob hauv daim ntawv qhia zaub mov rau cov poj niam cev xeeb tub thiab menyuam

Ntau tus neeg nyiam Toffifee candies - lawv yog qhov kev kho mob zoo rau cov laus thiab menyuam yaus. Txawm li cas los xij, cov khoom qub muaj cov hmoov mis, yog li nws tsis haum rau cov neeg muaj mob tsis haum mis nyuj. Txawm li cas los xij, nws muaj peev xwm los ua cov khaub noom no tom tsev yam tsis tau ntxiv cov mis nyuj - tsuas yog hazelnuts, caramel thiab chocolate

Lub siab ua haujlwm tuaj yeem siv los ua ntau yam qab hau. Nws tuaj yeem yog hau, muab kib, ci thiab txawm tais. Hepatic ncuav mog qab zib me me tuaj yeem yog qhov kev xaiv yooj yim rau kev pabcuam rau lub rooj noj mov zoo nkauj. Nws yog qhov tsim nyog - nqaij qaib daim siab - 05, kg

Cov neeg uas nyiam txiv lws suav hauv kas fes yuav nyiam daim ntawv qhia no. Cov txiv lws suav lub cev yog lub aroma ntawm qej, lub pungency ntawm kua txob thiab ntsim aftertaste ntawm greenery. Xws li lub ntsuas hluav taws xob muaj peev xwm yuav tsum yeej yeej los ntawm thawj cov ntawv

Yuav ua rau nqaij qaib daim siab ua kom zoo nkauj thiab qab, koj yuav tsum tsis kam muab kib nws hauv qhov dej siab ntawm nws hauv parchment. Cov zaub mov npaj nyob rau hauv txoj kev no tseem yuav ua kom muaj kev noj qab haus huv zoo thiab muaj lub cev tsis muaj zog

Nqaij nyuj kua zaub kua zaub yuav rov hais dua rau txhua tus txiv neej, ua tsaug rau nws lub qhov ncauj tso quav thiab muaj qab zoo heev. Nws siv sijhawm ntev los npaj cov zaub mov, tab sis cov txiaj ntsig yuav dhau txhua qhov kev cia siab. Nws yog qhov tsim nyog - 170-230 g taum qhuav dawb - dill - parsley - ntsev - peppercorns - 950-1100 g ntawm nqaij nplaig - 100-150 g qos yaj ywm - 10-15 ml ntawm cov roj zaub - 90-120 g dos - 90-150 g ntaw

Coob tus neeg paub los ntawm chav kawm keeb kwm uas yog thawj zaug huab tais Peter Kuv tau qhia cov qos yaj ywm rau Lavxias. Yog tias yav dhau los cov qos yaj ywm yog cov zaub tawm sab nraud, tam sim no nws tsuas yog tsis yooj yim sua xav txog lub rooj Lavxias teb sab yam tsis muaj lub txiv no

Hauv Lavxias, nws tau ntev lawm ntseeg tias cov qos yaj ywm yog lub khob cij thib ob. Hauv kev ua tsov rog hnyav thiab tom qab kev ua tsov ua rog Stalin xyoo, nws yog nws, cov qos yaj ywm-tus kws tu neeg mob, uas tsis pub cov neeg ua liaj ua teb tau tuag los ntawm kev tshaib plab, uas raug ntaus los ntawm cov se hnyav tshaj plaws, tshem txhua qhov kawg ntawm cov nplej los ntawm cov qoob

Qos yaj ywm yog cov qhob cij thib ob, thiab peb feem ntau tsis tau xav txog lub rooj tsis muaj cov khoom no. Thiab tsis muaj teeb meem li cas cov neeg txhawb nqa ntawm cov khoom noj kom tsim nyog rau qhov tseeb ntawm cov zaub mov, cov qos yaj ywm yuav luag txhua zaus ntawm peb cov lus

Cov nqaij npuav npau npau tuaj yeem ua zaub mov txias, tab sis aspic tseem npaj los ntawm nws, nws tuaj yeem kib thiab qab ntsev, kib thiab ua zaub. Yog tias qhov xav tau, qhov ua delicacy tiag tiag tuaj yeem npaj tau los ntawm tus nplaig. Braised nyuj nplaig Nqaij nyuj nqaij nplaig muaj ntau yam khoom noj thoob plaws ntiaj teb

Caw hauv cov hmoov nplej thiab sautéed hauv cov roj zaub yog ib qho ntawm txoj kev coj los ua zaub ntses. Sim ua rau koj tsev neeg xav tsis thoob nrog ib qho kev saj tshiab - ua noj hake fillets rau noj hmo hauv kev tsoos tsis txawv lossis ntim roj teeb

Cov khoom qab qab thiab txawv txawv - tsim nyog sim. Hauv daim ntawv qhia tam sim no yog qhov yooj yim dua. Cov khoom lag luam yooj yim ua rau kev kho qab. Thiab lub ncuav mog qab zib zoo li txawv txawv. Xws li cov khoom qab zib zoo yuav muab tso rau ntawm lub rooj noj mov lossis tsuas yog nthuav tawm rau yav tsaus ntuj tshuaj yej tog

Rau ntau tus neeg nrog lub ntsej muag qab zib, qab zib Pancho qab zib yog lawv nyiam. Cov khoom noj qab zib txawv no nrog txiv hmab txiv ntoo thiab chocolate icing tuaj yeem npaj hauv qhov khoom noj muaj rog. Xws li qhov pom yuav ua rau cov zaub mov ntawm cov neeg raws khoom noj kom tsim nyog

Scented puree kua zaub nrog qos yaj ywm yog ua tiav los ntawm cov muaj feem sib txawv heev - kua txiv laum huab xeeb, uas muab cov zaub mov ntau dua rau zaum thiab piquancy. Cov kua zaub no zoo heev rau qhov kub thiab txias. Cov khoom xyaw:

Qhov no yog zaub xam lav zoo uas yooj yim los npaj. Nws yuav tsum muab hau rau hauv txheej. Cov zaub mov no zoo meej rau qee yam tseem ceeb hauv lub neej ntawm tus neeg nyiam. Piv txwv li, hnub uas lawv tau sib ntsib lossis tau sib yuav, lossis nyuam qhuav pom tias lawv tsis tuaj yeem nyob tsis muaj lwm tus

Raws li qhov hais, qab los noj mov tuaj nrog noj. Thiab lawv sawv mus muaj lub siab nyiam saj cov zaub mov tsis yog rau nws lub ntsej muag ntxim nyiam xwb, tab sis kuj ua rau nws tsis hnov tsw qab. Txawm li cas los xij, tsuas yog cov khoom noj tshiab tsis hnov tsw qab

Cov txuj lom thiab tshuaj ntsuab yog txoj hauv kev zoo rau ntxiv cov aroma thiab tsw rau txhua hom nqaij. Tsis tas li ntawd, nqaij siav nrog txuj lom los yog soaked hauv marinade ua softer thiab ntau muaj kua. Muaj ob txoj hauv kev ntxiv cov tsw rau cov nqaij

Ntau tus neeg yuav hais tias minced nqaij rau kebab yuav tsum tau hlais - thiab yog li ntawd. Tab sis daim ntawv qhia no qhia kom ua tus menyuam txaj "ua tsis yog". Sim nws, kebab ntawm ntoo skewers hloov tawm mus rau hauv kev sib tw heev

Poov khob noom cookie siv sijhawm ntau los npaj dua li tsis muaj hmoov ci lossis ua khob noom cookie, thiab tseem yog qhov txiaj ntsig. Kev ris txiaj ntsig ntawm tsev neeg rau kev kho zoo yuav yog qhov tsim nyog rau tus tswv tsev. Daim ntawv qhia yooj yim no yuav pab koj ci cov ncuav qab zib nrog rau kev txhaws - qab zib, nqaij lossis ntsim

Taub dag yog qhov tseem ceeb heev, nws yog yooj yim zom, muaj ntau cov vitamins, dej thiab fiber ntau, thiab tseem muaj cov khoom noj uas muaj suab thaj thiab qis-tsawg, yog li nws tau pom zoo rau kev noj zaub mov ntawm cov neeg mob ntshav qab zib thiab cov neeg muaj kab mob ntawm lub plab zom mov

Hmoob tshais noj tsis yog aristocratic pluas mov. Txhua tus tuaj yeem them nws. Cia peb kawm saib vim li cas thiaj suav hais tias yog qhov muaj txiaj ntsig zoo tshaj. Pluas tshais English hom muaj cov khoom siv hauv qab no: • Cov Qe Muaj peev xwm ua tau siav li scrambled qe, omelet los yog boiled

Taub dag yog ib qho ntawm cov cim zoo thaum lub caij nplooj zeeg. Cov khoom noj qab zib, cereals, tais diav, thiab lwm yam yog npaj los ntawm nws. Cov zaub no yog qhov tseem ceeb rau kev noj zaub mov zoo, vim 100 g muaj tsuas yog 30 kcal. Txoj hauv kev zoo tshaj plaws los ua noj lub taub dag yog ci nws hauv qhov cub

Walnuts yog nplua nuj nyob rau hauv cov protein, amino acids, vitamins C, P, K thiab E, carotene thiab alkaloids, thiab tannins, roj yam tseem ceeb thiab cobalt thiab ntsev hlau. Cov suav nrog ntawm cov txiv ntoo hauv kev noj haus txhim kho kev nco, normalizes ntshav siab nyob rau hauv tawg, thiab ntxiv dag zog rau cov hlab plawv system

Tsev halva ua khoom qab zib yog cov khoom qab zib zoo rau koj cov zaub mov noj txhua hnub. Ntuj halva tuaj yeem siv tau nyab xeeb los ntawm menyuam yaus thiab cov neeg laus. Hauv qhov no, delicacy tuaj yeem khaws cia ntev. Nws yog qhov tsim nyog Heated butter (570 g)

Cov zaub paj kws qab-kawg thiab qab. Nws yog qhov tsim nyog - 300 g suab thaj; - 150 g butter; - 3 lub qe; - 200 g ntawm poppy; - 2 teaspoons ci hmoov; - 150-180 g hmoov nplej; - 500 g qaub cream; - vanilla pod lossis 2 tsp vanilla qab zib

Kozinak yog lub qab thiab zoo noj qab haus huv ntau yam zaub mov qab los ntawm cov khoom ntuj tsim, qhov npau suav ntawm ib qho hniav twg. Nws yog qhov tsim nyog 0.5 kg. noob txiv ntoo lossis noob (koj tuaj yeem noj cov txiv laum huab xeeb, Walnut, noob txiv brazil, hazelnuts, almonds, pecans, txiv ntoo, noob paj noob hlis, noob paj noob hlis, noob taub dag lossis noob hnav, lossis sib xyaw ua ke ua ke) 0

Pies yog lub cim ntawm kev nplij siab, hauv ntau tsev neeg cov zaub mov noj dhau los ntawm ib tiam dhau ib tiam. Hauv tebchaws Russia, ntau pua xyoo dhau los, tus tswv tsev ntawm lub tsev txiav txim siab los ntawm nws lub peev xwm los ua khoom noj thiab ci ncuav qab zib

Tonya Kislitsyna hauv zaj duab xis "Cov Ntxhais" tau teev ntau tus lej ntawm cov qos tais diav thiab yog qhov yog. Qos yaj ywm tsis yog tsuas yog sab zaub mov rau cov chav kawm tseem ceeb, tab sis kuj yog lub hauv paus rau cov ncuav qab thiab qab zib

Savory pies yog delicious thiab heev txaus noj tais diav. Yog tias koj nyiam nceb, ua ib lub ncuav ua noj nrog nceb thiab zaub qhwv tshiab. Ib qho qhib ncuav qab zib dai nrog cov tshuaj ntsuab tshiab zoo nkauj tshwj xeeb tshaj yog. Cov khoom xyaw Rau qhov ntsuas:

Lub caj dab nqaij npuas yog ib yam tshuaj zoo rau ntau yam qab. Nws yog qhov yooj yim hauv cov txheej txheem thiab mus nrog ntau cov khoom lag luam. Tsis tas li ntawd, cov zaub mov me me tuaj yeem npaj tau los ntawm nws, siv sijhawm tsawg kawg

Txoj hauv kev daws teebmeem siab los siv daim siab yog los ua lub ncuav. Ntau ntau lub siab yuav ua tau qab los noj mov ntawm lub rooj. Nws yog qhov tsim nyog Rau qhov ntsuas: - nplej nplej 1 kg; - poov xab 15 g; - qab zib 15 g

Vim li cas mus rau lub pizzeria thaum koj tuaj yeem noj pizza qab koj tus kheej hauv tsev thiab thov koj tsev neeg nrog nws? Kev ua pizza yuav tsis siv sijhawm ntau thiab tsis zoo rau koj. Cov nqaij ntsiag to thiab Minutka pizza, uas yuav tsum muaj cov khoom xyaw tsawg kawg, yuav yog qhov sib ntxiv rau ib lub rooj

Ncuav mog qab zib Curd yog khoom qab zib zoo uas yog zoo meej rau ob qho tib si rau hnub Sunday noj su thiab ua kev lom zem. Muaj ntau cov zaub mov txawv rau ua qhov curd delicacy - nrog vanilla, raisins, qhuav apricots, berries, thiab lwm yam

Yuav ua li cas koj xav noj ib phaj ntawm cov kua zaub kub nrog cov mov ci thiab ib qho ntawm ntsim ntsim ntxhiab nyob rau lub caij ntuj no txias. Tab sis ntau tus tsis kam lees lawv tus kheej xws li kev txaus siab, ntseeg hais tias siv lard yuav cuam tshuam rau tus duab thiab ua haujlwm ntawm cov hlab plawv

Txawm hais tias qhov txhais tau ib txwm ntawm lo lus "Fry" yog cov txheej txheem ntawm kev ua noj ib yam khoom hauv lub lauj kaub, hauv qhov kev nkag siab dav ntawm lo lus "Fry" kuj tseem ua zaub mov noj hauv qhov cub. Qhov txiav txim siab ntawm no yog qhov muaj qhov kub thiab tsis muaj kua - dej, kua, thiab lwm yam

Koj tuaj yeem ua cov txiv ntoo ncuav qab zib kom nrawm thiab txhua lub sijhawm. Qhov loj tshaj plaws yog kom muaj cov khoom xyaw tsim nyog ntawm tes. Nws yog qhov tsim nyog - 0.5 kg ntawm zib ntab - 1 khob suab thaj - 200g ncuav qab zib luv - 100g txiv ntoo - 150g butter - 2 daim hlais cov tauj dua txiv qaub Cov Lus Qhia Kauj ruam 1 Ncuav cov zib ntab rau hauv lub cauldron thiab coj mus rau ib lub rhaub

Cov tais ci hauv qhov cub nrog qos yaj ywm tuaj yeem zoo tias yog lub tais tseem ceeb ntawm Xyoo Tshiab lub rooj. Daim ntawv qhia rau kev kho no tseem yooj yim heev thiab qab. Nws yog qhov txaus kom muaj cov zaub mov tshiab, muaj lub siab zoo thiab muaj kua, cov nqaij mos muag los ntawm lub qhov cub yuav dhau los ua koj lub rooj kos npe

Thawj tus uas txiav txim siab los ua kom muaj ntau yam sib txawv ntawm daim ntawv qhia ua noj ua ntej rau Caesar cov zaub xam lav yog tus neeg lag luam Italian nto moo thiab restaurateur Alex Cardini, tus kwv tij ntawm Caesar Cardini, tus kws ua zaub mov nto moo

Niam tsev nyiam los pauv cov kev ua noj ua haus muaj txiaj ntsig thiab ua rau lawv tus hlub nco qab nws muaj lub siab tshiab. Cov khaub noom "Hnav khaub ncaws" yog tsuas yog sau rau cov hnub so, tab sis koj xav tau tus kws kos duab ntawm lawv txoj kev npaj ua ntej

Nqaij ntses ci hauv ntawv ci yog zaub mov sai los npaj. Thaum lub sijhawm ua zaub mov noj, cov ntses tsis qhuav, zoo li yog siav hauv nws cov kua txiv. Rau cov zaub mov no, ntau yam ntawm oily ntses, salmon, trout lossis salmon yog tsim nyog

Cov ntawv ntxig ua si ntawm cheburek lub khob noom cookie yog nyob rau hauv kev sib raug zoo nrog cov dej ntawm qhov muaj ntxhiab sau. Nws yog tsuas yog thaum ob cov khoom siv no los ua ke uas koj muaj qab los noj mov tiag tiag. Xaiv koj daim ntawv qhia rau pasties mov paj

Coob tus tsuas yog nyiam ua ncuav qab zib. Tab sis nws tsis tas yuav yuav nws hauv khw, tab sis nws yog tau los ua noj koj tus kheej. Lub khob noom cookie rau cov khaub noom no yog npaj nrog kefir, yog li ntawd nws hloov tawm los kom muaj cua heev

Chebureks yog ib qho ntawm cov zaub mov nrov tshaj plaws txoj kev zaub mov noj. Lawv raug muag yuav luag txhua txoj haujlwm muag. Nws yog txaus siab, sai thiab yooj yim. Txawm li cas los xij, pasties tuaj yeem yog ob qho tib si cov khoom noj thiab noj hmo zoo nkauj

Hauv tsev noj mov, nws tsis yog feem ntau uas koj tuaj hla qab thiab qab qab cheburek. Thiab peb tsis paub dab tsi raws nraim nws muaj, thiab tej zaum nws tsis yog thawj zaug tshiab. Uas tuaj yeem cuam tshuam hauv lub plab, yooj yim kem plab, lossis mob heev ntxiv - lom

Cov menyuam nyiam cheese kua zaub. Kev ua cheese muab nws cov khoom qab, thiab croutons - satiety. Nrog cov kua zaub zoo li no, tus menyuam hais meej yuav tsis tshaib plab thiab yuav nug ntxiv. Nws yog qhov tsim nyog 300 gr ntawm tiav cheese, 300 gr ntawm nyuaj cheese qos yaj ywm - 5 pcs, nruab nrab cov carrots, nruab nrab dos, ib nrab ntawm pawg ntawm dill, 3 l dej, 150 gr pob kws 4-5 slices ntawm qhob cij ib co ntsev ib co kua txob hauv av

Iav kua zaub-puree ntawm nqaij qaib mis thiab kib hauv kib yog thawj heev chav ua ntej, uas, raws li txoj cai, yog lub caij nrog qaub cream thiab zaub txhwb qaib, thiab ib txwm ua nrog croutons! Koj tuaj yeem noj cov kua zaub no kom txaus sai, vim nws daim ntawv qhia yooj yim heev

Yog tias koj yog nkees ntawm cov monotony, kua zaub tsoos tau lom zem. Kuv thov kom ua ib qho txuj ci zoo, qab qab, muaj ntxhiab, kua zaub zoo nkauj. Nws lub ntsiab tivthaiv yog taub dag. Nws yog qhov tsim nyog Raws li 4 litre saucepan:

Ua kua thawj cov chav kawm yog qhov haum thiab ib qho dhau los ua qhov zoo tshaj plaws, kub thiab cov khoom noj khoom haus ua ntej thawj chav kawm. Hmoov tsis zoo, tib lub sijhawm, cov kua zaub xeb tsis tshua muaj nyob hauv daim ntawv qhia zaub mov, thiab lub sijhawm ntawd, nws yooj yim thiab yooj yim los npaj nws

Kev sib xyaw ua ke ntawm blackthorn thiab Cherry plum muab lub jam rau kev sib raug zoo ntawm qab zib thiab qaub saj, sim astringency thiab thawj xim. Txhua cov txiv hmab txiv ntoo muaj nws tus nqi, tshwj xeeb. "Prickly plum", raws li cov pos kuj tseem hu ua, muaj ntau cov tannins thiab cov tshuaj tsw qab, "

Hauv tib neeg cov zaub mov noj, yuav tsum muaj ntses. Nws mus zoo heev nrog zaub. Marinated ntses yog suav hais tias yog zaub mov qab noj. Nws yog qhov tsim nyog - dawb ntses puv (hake, cod) 500 g; - carrots 2 pcs .; - dos 1 pc

Bavarian cuisine muaj ntau yam thiab qab. Txawm hais tias tsis muaj ib qho yooj yim los ntawm Fabkis cov zaub mov lossis kab txawv ntawm Suav cov tais diav, cov zaub mov no yog ze rau cov lus Lavxias hauv kev xav. Ib yam li hauv Lavxias, Bavarians nyiam zaub ntsuab, zaub, tshwj xeeb tshaj yog cov qoob loo cag

Nqaij npuas yog ib qho ntawm cov nqaij uas yooj yim los npaj. Cov khoom qab zib ntawm cov nqaij no mus tau zoo nrog txiv hmab txiv ntoo, txiv ntoo, zib ntab, prunes, nrog rau mustard thiab cov kua ntsw hauv cheese. Ntau cov nqaij npuas tais diav tau sai thiab yooj yim los npaj

Cov ncuav mog qab zib "Lick koj cov ntiv tes" nyob rau nws lub npe - tsis muaj leej twg tuaj yeem tiv dhau tej kev noj haus zoo! Thiab ntau yuav xav tau cov tshuaj. Nws yog qhov tsim nyog - hmoov nplej - 1, 5 khob

Pob tw nrog ntsim ntsim yuav thov cov neeg hlub thiab cov qhua. Ib qho zoo kawg marinade sauce uas hloov cov nqaij npuas ua rau nqaij muaj kua thiab qab los kho. Cov tais diav tau npaj rau hauv qhov cub, cov txheej txheem yooj yim thiab nrawm

Cov kua, muaj ntxhiab, zaub thiab cov nqaij mos tshaj plaws. Ib qho ntxiv, es tsis txhob tav, koj tuaj yeem siv cov nqaij txiav ua tej daim me me. Ntxiv zaub rau koj saj Nws yog qhov tsim nyog Rau 6-8 servings: -600 g nqaij npuas -1 kg ntawm qos yaj ywm -300 g txaij -350 g txiv lws suav -200 g dos - 75 ml Narsharab ntses - 3 pinches ntawm cov tshuaj ntsuab qhuav -4 cloves ntawm qej -salt kua txob - zaub roj kom saj Cov Lus Qhia

Marinating yog qhov tseem ceeb ntawm kev npaj ntawm ntau hom ntses rau lub hom phiaj ntawm kev khaws cia ntev. Txhua tus neeg nyiam thiab kev noj qab haus huv herring tuaj yeem noj rau hauv ib qho marinade qub nyob rau hauv oriental style. Hauv qhov no, lub tais yuav tig los ua qhov txawv, ntses yuav khaws cov khoom muaj txiaj ntsig thiab yuav zoo li cov khoom noj txom ncauj ntawm lub rooj

Nws yog qhov tsim nyog - 1 tus nqaij npuas pub - 1 liter ntawm tsaus npias - 1 lub taub hau ntawm qej - ntsev - hauv av dub kua txob - 2 tbsp. dia roj zaub - 3 nplooj zeeg - 1 rab diav txhua oregano thiab av txuas rau - 6 pcs

Txawm hais tias qhov tseeb tias qos yaj ywm pancakes yog tais ntawm Belarusian cov zaub mov, nws tau ntev dhau los ua cov zaub mov nyiam ntawm ntau tus neeg Asmeskas. Txawm hais tias cov neeg noj zaub mov qee zaum pub rau lawv tus kheej kom kib pancakes tsis siv cov qe qaib, yog li cov txiv ncuav qab zib lossis pancakes tuaj yeem ua noj txawm tias cov neeg yoo mov

Muaj ntau txoj hauv kev los marinate cov shank. Rau marinades, txuj lom, ntau hom npias, cawv lossis kua txiv yog siv. Pickled shank tuaj yeem hau thiab hau. Nws yog qhov tsim nyog Rau thawj daim ntawv qhia: shank 0.5 kg

Nqaij nyuj stroganoff lossis Stroganoff nqaij nyug yog cov zaub mov zoo nkauj hauv tsev uas, nrog kev kos duab zoo, dhau los ua khoom noj hauv khw noj mov. Cov hlais nqaij hauv cov nqaij yooj yim tab sis kev sib raug zoo mus zoo nrog cov nyiam tuaj sab nrauv:

Cov menyuam yaj nyob rau hauv cov nyom nrog zaub, stewed hauv lub cauldron, yog qhov muag heev thiab muaj ntxhiab tsw. Xws li lub tais diav tuaj yeem ua kom zoo rau cov khoom noj festive thiab ua ib qho ntawm cov tais diav tseem ceeb ntawm lub rooj

Gourmets ntseeg tias feem ntau cov nqaij qab tshaj plaws nyob ze rau cov pob txha. Thiab yog tias nws tseem yog cov pob tw ntawm cov menyuam yaj, txawm tias ntau dua. Muaj ntau ntau cov zaub mov txawv rau qhov delicacy. Nws yog qhov tsim nyog plaub hau tav 1 kg

Tawb yog cov zaub mov tiag tiag mas. Dab tsi yuav zoo nkauj dua li noj nqaij los ntawm pob txha, tsis nco qab txog txoj cai ntawm txoj cai nruj? Nws tsis yog ib qho tseem ceeb uas cov pob tw txhawm rau siv rau ua noj ua haus - nqaij npuas, nqaij yaj lossis nqaij nyug tuaj yeem ua kom sib npaug

Chickpea txhuv yog cov tsoos Uzbek noj. Lawv tshwj xeeb tshaj yog cov nqaij hauv Samarkand thiab hu ua "No'hat Sho'rak". Lub ntsiab tseem ceeb ntawm cov txuj ci no yog tias cov nqaj (cov menyuam yaj) ua ntej kib, thiab tom qab ntawd ces tsau cov qaib tso plig ntxiv

Ntau tus neeg tsuas yog nyiam ntau cov kua txiv hmab txiv ntoo, tsis tas yuav xav txog lawv cov txiaj ntsig zoo thiab cov txiaj ntsig uas lawv tuaj yeem nqa tuaj rau peb lub cev thaum siv kom raug. Cov neeg uas niaj zaus suav nrog cov txiv qaub ua rau hauv lawv cov zaub mov noj kom zoo nkauj dua ntxiv, lawv muaj lub zog ntau dua, lawv zoo dua los tiv thaiv tus mob khaub thuas thiab ntau yam mob

Pilaf yog ib qho txiaj ntsig zoo tshaj plaws rau tsev neeg hmo. Ua ntej, nws tau txaus siab, thiab qhov thib ob, nws tsis tsim nyog los ua noj lub tais zaub mov sib cais, thiab qhov thib peb, nws yog qhov qab heev (yog tias, ntawm chav kawm, nws yog siav kom raug)

Zaub pob qe muaj cov txiaj ntsig kev noj qab haus huv ntau. Cov khoom no yog nplua nuj nyob hauv cov vitamins thiab minerals. Cov tais diav nrog qhov sib ntxiv ntawm cov khoom xyaw no yog cov nqaij qab thiab noj zaub mov zoo. Ilv kua zaub nrog zaub pob Rau kev ua noj koj yuav xav tau:

Cov nqaij ntses yog cov khoom noj tau zoo heev. Ntses yog cov nplua nuj nyob hauv cov protein thiab nws yooj yim dua rau lub cev zom tawm dua cov nqaij. Cov ntses noj ntses yog cov khoom noj khoom haus zoo thiab qab dua. Nws yog qhov zoo tshaj plaws los siv ntses nrog qhov tsawg kawg ntawm cov pob txha rau zaub nyoos, qhov no yuav txuag koj lub sijhawm ntau thaum npaj zaub mov

Muaj ib qho laj thawj rau pamper koj tus kheej, tsev neeg thiab cov phooj ywg los ntawm kev npaj lub plawv paj ntoo nrog zaub pob zaub. Cov nqaij ntxhiab tsw qab ci nyob rau hauv qhov cub nrog cheese thiab zaub qhwv yog ib qho qab qab. Nws yog qhov tsim nyog - 600 g ntawm Zaub pob hauv paus

Qhov yooj yim thiab nrawm tshaj plaws rau pickle cabbage. Los npaj cov khoom noj txom ncauj no, tsuas yog cov khoom xyaw uas pheej yig tshaj plaws xwb. Nws yog qhov tsim nyog - cov zaub qhwv tshiab; - zaub ntug hauv paus; - zaub roj

Zaub pob yog cov muaj calorie ntau ntau thiab muaj ntau cov zaub mov noj haus. Nws yog nplua nuj nyob rau hauv pob zeb hauv av ntsev: poov tshuaj, phosphorus, hlau thiab manganese. Lub fiber muaj nyob hauv cov zaub qhwv pab tshem tawm cov roj cholesterol, thiab cov vitamin muaj pes tsawg leeg muaj txiaj ntsig zoo rau kev ua haujlwm ntawm lub paj hlwb thiab ua rau cov metabolism

Cov tshuaj nplaum Creamy Arabic muaj lub txiaj ntsim zoo li creamy. Nws hloov tawm mus rau muag heev, qab, thiab zoo. Koj tuaj yeem dai nws yam sib txawv, raws li koj lub tswv yim yuav ua si. Muab cov ncuav qab zib tso rau hauv lub thawv ntim kom zoo rau qhov chaw zoo

Turkish chav ua noj yog qhov zoo heev thiab muaj ntau yam. Kuv xav koj noj cov khoom qab zib txawv txawv - Kurabye ncuav qab zib. Coob tus yuav nyiam nws, tab sis cov neeg nyiam ua luv luv pastry yuav txaus siab rau nws. Nws yog qhov tsim nyog - butter - 110 g

Cov zaub mov txaij ci hauv tsev kom zoo yog cov khoom noj qab kawg uas yuav mus nrog ntau yam tais diav - nqaij, nqaij jellied, thiab tsuas yog cov ntses zoo heev rau lub qhaub cij. Nws yog tshwj xeeb tshaj yog cua, siav nyob rau hauv brine, thiab los ntawm yuav luag txhua qhov qab ntsev - txiv lws suav, zaub qhwv, dib, lawv ntau yam lossis lwm tus

Fried nqaij ribs muaj qhov muag heev, piquant saj. Cov nqaij yog cov kua, yooj yim tu ntawm pob txha, ntsim. Feem ntau kib nqaij npuas kib nqaij tau noj nrog npias, raws li lawv saj me ntsis zoo li Bavarian hnyuv ntxwm. Nws yog qhov tsim nyog 2

Hauv tebchaws Askiv thiab Amelikas, cov phaj nqaij npuas noj yog nrov ntawm cov burgers thiab steaks. Txoj kev qeeb, qis-kub yog txoj kev zoo tshaj plaws los npaj lawv. Noo noo ntawm qhov kub tsawg tsis ziab ntau, uas ua kom cov nqaij muaj kua

Sprat kua zaub hauv cov kua txiv lws suav yuav ua rau pom tias yog qab tshaj plaws khoom plig zoo tshaj. Sau rau hauv koj phau ntawv qhia hais tias - koj yuav txaus siab los ntawm qhov yooj yim thiab saj ntawm cov kua zaub no. Txog sprat Sprat yog cov menyuam kawm ntawv ntses me uas yog zwm rau tsev neeg herring thiab nyob hauv North, Baltic thiab Norwegian Seas

Cov plaub qab cov nqaij nyuj hauv cov cawv thiab cov txuj lom tuaj yeem npaj ua lub ntsiab loj. Lub rosemary siv nyob rau hauv daim ntawv qhia muaj qhov muaj zog, qab zib camphor tsw ntxhiab, nco txog ntoo thuv, thiab qab heev thiab me ntsis pungent aftertaste

Muaj ntau yam sib txawv rau kev ua cov ceg ob tog. Txawm li cas los xij, qhov nrov tshaj plaws ntawm lawv tau thiab nyob twj ywm cov kev xaiv uas ob txhais ceg tau kib yooj yim. Nov yog txoj kev nrawm thiab yooj yim tshaj plaws los mus ua ib pluag mov qab nyob hauv tsev

Noj hmo yog ib qho kev lom zem tab sis nyuaj siab tshaj. Raws li txoj cai, cov khoom noj txom ncauj thiab cov zaub nyoos, cov nqaij ntses thiab nqaij ntses noj, nrog rau cov khoom qab qab, cov khob noom thiab ntau yam dej txias thiab dej qab zib tau npaj rau cov phooj ywg lossis tsev neeg noj mov

Aspic los yog jelly nyob rau hauv kev hloov pauv txawv yog pom hauv ntau yam khoom noj hauv ntiaj teb. Nws cov kev npaj ua raws cov cuab yeej ntawm offal broth rau gel, tig mus rau hauv tuab-zoo li huab hwm coj. Qhov no tau ua kom yooj yim los ntawm cov tsiaj ntawv tsis zoo ntawm cov nqaij sib txuas, cov pob txha thiab pob txha mos ntawm cov tsiaj thiab noog

Nws yog kev cai ua noj nqaij jellied nrog ntxiv ntawm nqaij npuas, tab sis cov zaub mov no tseem tuaj yeem npaj los ntawm nqaij qaib. Qhov no yog nyiaj txiag, lub teeb yuag thiab kev xaiv yooj yim yam tsis muaj gelatin, uas paub txog tus niam tsev tsis siv los ua kom tawv nqaij jellied

Kauslim carrots yog ib lub tais uas ntev tau muaj koob meej hauv ntau lub teb chaws hauv ntiaj teb, suav nrog hauv peb lub teb chaws. Yog lawm, cov zaub xam lav no tuaj yeem yuav tom lub tsev loj, tab sis cov tais yuav tig los ua ntau tastier yog tias koj ua nws nyob hauv tsev, xaiv cov khoom noj kom raug thiab paub qee qhov kev paub

Cov ntses Stewed yog cov zaub mov qab thiab muaj ntxhiab uas tsis ua rau lub plab. Thaum stewed, hake, pollock, blue, tsev nyiaj, ntses ntses, mackerel, tilapia, ntses ntses, pike perch, halibut thiab ntses liab ntses liab yog qhov tshwj xeeb tshaj yog

Kev ua noj ib tus luav tsis yog qhov yooj yim ua noj. Yog tias koj overexpose qhuav, nqaij noj zaub mov, lub saj yuav tsum qaub. Piv txwv li, thiaj li yuav noj nqaij luav nrog cov qos yaj ywm, koj yuav tsum ua txhua yam raws nraim hauv daim ntawv qhia no

Taub dag muaj cov vitamins thiab microelements tseem ceeb rau tib neeg kev noj qab haus huv (hlau, beta-carotene, magnesium, vitamins C, E, pab pawg B, magnesium, potassium, thiab lwm yam). Koj tuaj yeem noj ntau lub tais qab los ntawm nws: mashed qos yaj, stews, zaub txhwb, nws tau ntxiv rau zaub nyoos, cereals, smoothies

Paj yeeb ntses liab yog qhov zoo nkauj ntses liab. Nws tuaj yeem ua kib, ci, thiab ci. Kuv hais kom sim ua ib qho tseem thiab qab liab ntses salmon tais. Nws yog qhov tsim nyog - liab ntses liab salmon fillet - 1 kg; - txiv qaub - 2 pcs

Ua noj nqaij qaib fillet nyob rau hauv qaub cream hauv lub tshuab ua kom qeeb yog yooj yim thiab sai. Raws li daim ntawv qhia, cov nqaij hloov tawm mus ua qhov txawv txawv, thiab qaub cream txhawm muab nqaij qaib rau cov nqaij uas qab qab. Cov khoom xyaw hauv qab no yuav tsum muaj:

Qhov no yog qhov muag qab thiab tib lub sij hawm zoo nkauj heev thiab lub tais cua uas tuaj yeem yog dai kom zoo nkauj ntawm ib qho nyiaj so koobtsheej. Qaib cov txwv nqaij noj tau zoo nrog rau ntau sab zaub mov thiab suav tias yog kev noj haus

Cov qos hloov tawm mus ua heev six thiab txawv. Seasonings thiab qej muab nws tshwj xeeb saj. Cov lus zais ntawm cov zaub mov no yog qos yaj ywm npau. Nws yog qhov tsim nyog - 1 kg ntawm qos yaj ywm - 1 tbsp. l. thyme - ntsev kom saj - 1 tsp qab zib liab kua txob - 20 g butter - 40 g ntawm zaub roj - 5 cloves ntawm qej - 1 liv dej - tej zaub ntsuab Cov Lus Qhia Kauj ruam 1 Ua ntej tshaj tawm cov qos yaj ywm, ntxuav, tev thiab txiav mu

Tsim me ntsis Asia nyob hauv koj chav ua noj. Npaj cov nqaij qaib mis tso nrog tus Esxias kov. Yog tias koj tseem tsis tau sim nqaij nrog txiv laum huab xeeb tsis tau, nco ntsoov sim nws. Ib qho saj rau cov pib xyaum ua. Cov zaub mov hloov tawm mus ua qab zib thiab qaub

Kev sib xyaw ua ke txawv ntawm xiav cheese thiab pears qab zib tshiab yuav muab rau koj txoj kev hnov thiab qhov hnov tsis hnov qab. Yog tias koj xav tau, cov zaub xam lav no tuaj yeem ua los ntawm txhua hom xim xiav, tab sis danablu yog qhov kev xaiv zoo tshaj plaws

Brownie nrog qab zib txhaws yog khoom noj qab zib los ntawm Asmeskas. Koj yuav nyiam chocolate kho, nco ntsoov ua nws siav, vim nws yuav siv sijhawm ib teev xwb! Nws yog qhov tsim nyog Txog kaum ob servings: - chocolate dub - 200 g

Lub raum tau ua raws li daim ntawv qhia no muaj qab ntxiag thiab muaj ntxhiab, thiab cov kua ntses ntxiv cov nplua nuj tshwj xeeb ntxiv rau cov zaub mov no. Nws yog qhov tsim nyog - 525 g ntawm lub raum; - 325 g ntawm carrots

Cov thev naus laus zis niaj hnub los pab cov niam tsev tsis zoo tsuas yog nrog kev yooj yim ntawm kev ua noj, tab sis kuj nrog qhov zoo ntawm cov tais diav. Ua noj nqaij qaib ceg hauv lub tshuab cua thiab koj yuav rov qab nrhiav cov nplua nuj ntawm cov zaub mov yooj yim no

Txhawm rau txhim kho, taw qhia lossis ua tiav cov saj ntawm ib qho zaub mov, txhua yam kua dis yog siv rau hauv kev ua noj. Liab, dawb, ntsim, ntsim, qaub, qab zib - rau txhua tus saj thiab rau txhua yam khoom noj. Piv txwv li, nws tsim nyog ua lub qab zib qej ua kua ntses thiab seasoning nqaij qaib, ntses, nqaij lossis spaghetti nrog nws, vim tias cov khoom noj tau txais cov duab ci tshiab, dhau los ua thawj thiab ntau dua li qab

Muaj ntau cov zaub mov txawv rau kev ua nqaij qaib thiab qos yaj ywm. Piv txwv li, cov khoom no tuaj yeem ci hauv lub lauj kaub. Nov yog txoj hauv kev yooj yim uas txawm tias tus niam tsev hluas tuaj yeem tuav. Nws yog qhov tsim nyog nqaij qaib (mis tseem zoo dua) 1 kg

Npaj cov zaub mov qab qab rau cov rooj festive - Provencal qaib. Cov xyaw ntawm cov zaub mov suav nrog kev sib xyaw ntawm cov tshuaj ntsuab, uas muab nws ib qho txawv txawv saj thiab muaj tsw. Nws yog qhov tsim nyog poj qaib

Khoom noj txom ncauj insanely rau txhua lub sijhawm thaum cov qhua txiav txim siab tuaj yam poob nthav. Cov zaub mov tuaj yeem muab tau qhov kub lossis txias. Nws mus zoo nrog txhua sab tais thiab yog siv los ua zaub mov ywj siab. Nws yog qhov zoo dua los ua noj li no lub tais ib zaug ntau, scatters "

Provencal tshuaj ntsuab - qhov no yog lub npe ntawm cov tshuaj ntsuab uas muaj ntxhiab ntawm cov tshuaj ntsuab ib txwm siv hauv cov zaub mov ntawm yav qab teb Fabkis. Tsis muaj ib daim ntawv qhia rau qhov kev sau no, tab sis thyme, savory, rosemary thiab marjoram yuav tsum yog ntawm cov khoom xyaw

Nqaij qaib mis yog cov khoom noj uas ua kom yooj yim los npaj. Nws muaj cov protein zom tau yooj yim, ntau cov vitamins thiab minerals. Ua kom cov nqaij qaib mis muaj ntxhiab tsw zoo, tsuas yog ntxiv tshuaj ntsuab los yog txuj lom. Nws yog qhov tsim nyog - 4 lub mis nruab nrab cov nqaij qaib

Nqaij qaib pastroma tuaj yeem hloov tau yooj yim txhua cov hnyuv ntxwm thiab nqaij npua. Nws tsis yog tsuas yog qab qab tshaj li cov neeg yuav khoom, tab sis kuj tsis muaj txiaj ntsig zoo dua, thiab tseem yuav raug nqi ntau zaus pheej yig dua li cov hnyuv ntxwm los ntawm lub khw

Qhov no yog daim ntawv qhia ua kauj ruam-los-kauj ruam nqaij qaib mis nrog nceb, cheese thiab tshuaj ntsuab. Nws siv cov khoom xyaw pheej yig thiab pheej yig. Nws hloov tawm ib qho zoo heev thiab npaj tau tais uas tsim nyog rau ib lub rooj. Nws yog qhov tsim nyog 500 g nqaij qaib mis koj tuaj yeem ua nqaij qaib fillet

Ruddy, muaj kua, zoo nkauj, nqaij qaib noj qab heev, txig ua ke nrog ib sab zaub mov, yuav pab tau rau hauv qhov xwm txheej koj xav noj koj tsev neeg lossis cov qhua, thiab muaj sijhawm me me heev rau kev ua noj. Nws yuav siv sijhawm li tsib feeb los grill lub rosemary ob lub mis

Nqaij qaib fillet yog lub hauv paus ntawm ntau cov zaub mov qab. Koj tuaj yeem tau nws los ntawm kev txiav nqaij los ntawm nqaij qaib ceg lossis mis. Npaj kebabs, nqaij pas nrig lossis nqaij cutlets los ntawm fillet. Rau txhua qhov ntawm cov kev xaiv no rau kev ua noj nqaij qaib fillet, muaj kev xaiv txawv marinade

Nqaij qaib qos stew yog cov zaub mov sauv ntau. Nws yooj yim los npaj thiab tsis xav tau sijhawm ntau rau kev ua noj. Txhua tus niam tsev muaj nws daim ntawv qhia rau cov tais no. Nws yog qhov tsim nyog Nqaij qaib ceg; qos yaj ywm

Ntses nyob nrog cov zaub yog zaub mov uas zoo rau lub tsev neeg. Tsis yog menyuam fastidious thiab gourmets tuaj yeem tsis lees noj hom zaub mov no. Yog, thiab rau hnub so nws yuav tsis txaj muag xa nws. Cov Lus Qhia Kauj ruam 1 Xaiv ib tug ntses uas hnyav txog 1 phaus

Los ntawm cov khoom zoo li no zoo li qaib thiab qos yaj ywm, koj tuaj yeem ua ntau yam zaub mov qab heev. Qos yaj ywm yog impregnated nrog saj thiab aroma ntawm nqaij qaib, thiab cov nqaij yog kev sib tw thiab muaj kua. Nws yog qhov tsim nyog Rau hau qos yaj ywm nrog nqaij qaib fillet:

Kartoplyaniki yog cov zaub mov nrov ntawm Ukrainian zaub mov. Qhov no yog hom qos qos pies txhaws nrog nqaij, zaub, nceb. Cov khoom yog kib hauv cov rog thiab ua haujlwm kub. Koj tuaj yeem noj kartoplyaniki ua qhov tseem ceeb hauv chav kawm lossis nrog borscht thiab kua zaub nrog lawv

Heev kev sib tw nyob kas poom los salmon cutlets nrog mashed qos yaj ywm. Qhov qab ntawm cov zaub mov no yog muab los ntawm cov kua txob tsis ceeb. Nws yog qhov tsim nyog - 230 g ntawm cov kaus poom salmon; - 150 g pickled gherkins

Rau noj hmo, nws pom zoo kom npaj cov pluas noj me me uas yuav tsis tawm ntawm qhov kev xav hauv lub plab. Yog li, piv txwv li, koj tuaj yeem ua zaub mov mackerel nrog txiv qaub thiab dos rau noj hmo. Ntxiv mus, koj tuaj yeem yooj yim ua noj cov ntses qab no hauv lub qhov cub microwave, thiab tus txheej txheem no yuav siv sijhawm tsawg heev

Koj tuaj yeem noj zaub mov dumplings tsis tsuas yog nrog berries, tsev cheese thiab zaub. Dumplings nrog nceb mas qab heev. Rau qhov txhaws, noj dawb, nceb lossis mis nceb. Ob qho tib si nceb tshiab thiab qhuav qhuav yog cov haum. Nws yog qhov tsim nyog - 2 lub qe

Ua tsaug rau cov taum, cov zaub xam lav hloov tawm tsis tas yuav tsum tsis tsuas yog muaj kev sib txawv heev, tab sis kuj txaus siab. Zoo meej rau rooj noj mov zoo. Nws yog qhov tsim nyog - 400 g taum ntsuab, koj tuaj yeem coj khov

Cutlets yog cov tais hauv tsev ntau, imbued nrog tsev neeg coziness thiab sov so. Cov ntawv qhia no muaj qhov sib txawv hauv qhov sib ntxiv ntawm cov qaub cream ua kom tawv nqaij tawv thiab muab cov cutlets coj thiab txawv saj. Nws yog qhov tsim nyog - 500 g nqaij nyuj - ib dos - 150 g loaf - 3 cloves ntawm qej - 100 g ntawm cheese - 70 g qaub cream - hmoov nplej - zaub roj - ntsev, kua txob mus saj - cov zaub ntsuab (qhuav dill thiab parsley)

Txhua tus niam tsev zoo yuav tsum tau ua borscht. Tsis tsuas yog raws li daim ntawv qhia ib txwm muaj, tab sis kuj muaj lwm yam. Yog li ntawd, Kuv nqa mus rau koj mloog ib daim ntawv qhia qab qab ntawm thawj chav kawm no. Nws yog qhov tsim nyog Los npaj cov zaub mov no koj yuav xav tau:

Koj tuaj yeem sim ua txoj kev noj mov tshiab ntawm cov dumplings uas twb paub lawm thiab ua rau koj cov zaub mov txawv nrog rau cov zaub mov txawv. Piv txwv li, dumplings tuaj yeem muab ci rau hauv cov tais los ntawm kev ntxiv zaub, cheese, nceb, tshuaj ntsuab thiab seasoning nrog kua txiv lws suav lossis qab zib

Cov ntses txiav yuav ua rau tus neeg nyiam ua ntses. Ib qho zaub mov zoo heev uas tuaj yeem muab rau txhua lub rooj. Nws yog qhov tsim nyog - ib phaus ntses ntses puv; - ib qho mov ci dawb; - me me mis (50 g); - 2 pcs

Nqaij yog qhov tseem ceeb hauv feem ntau cov tais diav. Muaj ntau yam zaub mov txawv uas siv cov nqaij minced: cutlets, khaub noom, dumplings, meatballs, lasagne. Yuav ua li cas xaiv cov nqaij minced Cov khw muag khoom txee tau zoo dua nrog kev muab los ntawm cov tuam ntxhab ntawm cov khoom no

Coob tus neeg nyiam kib nqaij cws, tab sis tsis yog txhua tus paub ua nws siav yam tsis muaj qab hau. Siv daim ntawv qhia no, koj tuaj yeem yooj yim, yooj yim thiab qab heev npaj cov zaub mov no. Koj yuav xav tau: 600 gr dab tuag nuj, 2 cov dos loj 5 qhuav nceb, kua txob dub, 1/2 khob hmoov nplej nplej me me ntawm cov kua txob liab kub, 1 txiv qaub 1/2 khob zaub roj 1 khob ntawm qaub cream ntsev

Feem ntau ntawm kev muag khoom muaj xws li kev txawv txawv delicacy - lub coral nceb. Hauv kev muaj tiag, txhawm rau nthuav tawm, cov nceb no tsis muaj dab tsi ua nrog coral. Nws yog hom tshwj xeeb ntawm cov nceb noj nrog lub ntsej muag dawb thiab translucent zoo ib yam li cov huab huab

Nqaij nyob rau hauv cov kua txiv kab ntxwv yog zaub mov tawv, qab thiab muaj ntxhiab. Tus os yuav coj kev txaus siab ntawm qhov chaw ntawm lub rooj ua si. Npaj rau koj cov qhua thov kom tau pabcuam ntxiv. Nws yog qhov tsim nyog - 1 lub plab txhaws nruab nrab - 2 tbsp

Xyoo Tshiab yog lub caij nyoog zoo rau thov koj tus kheej thiab cov neeg hlub nrog ib tug qab os siav nyob rau hauv kev ua kua ntses txiv kab ntxwv, uas muab cov nqaij ua pa tsw qab. Daim ntawv qhia yog qhov yooj yim heev los npaj, tab sis koj yuav tsum tau ua siab ntev, zoo li tais diav tau siv sijhawm

Nqaij cij yog ib hom zaub mov nyob sab Europe coj tuaj rau Asmeskas los ntawm cov neeg txom nyem thiab tau los ua ib qho ntawm cov thawj tais ntawm lub teb chaws ua noj muaj. Lub hauv paus ntawm cov nqaij loaf yog minced nqaij nyug, nqaij menyuam nyuj, nqaij yaj, nqaij qaib lossis nqaij tsiaj qus, cov khoom xyaw ntxiv tuaj yeem yog cov qhob cij, qe, ncuav cij, nrog rau ntau yam ntsim-ntxhiab tshuaj ntsuab thiab zaub

Spicy German cookies "Speculatius" yog ib hom zaub mov German nyob ntawm lub rooj festive. Daim ntawv ntawm cov ncuav ci feem ntau yog lub siab, tab sis koj tuaj yeem sim nrog lwm qhov kev xaiv rau kev hloov. Piv txwv li, cov tsev crispy lossis crescents yuav zoo li qub

Cov niam txiv uas lawv cov menyuam tau saj ib qho me me ntawm ib qho me me ntawm ib qho me me yam tsawg ib zaug paub qhov nyuaj yuav piav qhia rau tus menyuam tias qhov no yog zaub mov tsis zoo, kev tsim txom uas ua rau muaj teeb meem kev noj qab haus huv

Tag nrho cov qhob cij nplej tuaj yeem muab qhov txawv txav los ntawm kev txiav tsis ncaj. Cov khoom yog khaws cia mus ntev ntev yam tsis muaj pwm thiab saj. Txawm tias ib qho kev ua noj tshiab nyoos tuaj yeem ua rau tag nrho cov khob cij. Cov Txiaj Ntsig Ntawm Kev Noj Txhua Nplej Cij Tag nrho cov khob cij nplej yog tsim los ntawm cov hmoov nplej ua los ntawm cov hmoov nplej tsis tau tsim

Nqaij qaib tabaka yog ib qho nrov thiab nyiam tais uas tau ntev yeej lub siab ntawm kev ua noj qab haus huv. Lub hauv paus chiv keeb ntawm cov zaub mov dawb no yog Georgian, thiab nws tau hu ua "tapaka", ua tsaug rau lub npe ntawm cov kib tshwj xeeb uas cov nqaij qaib tau noj

Duck fillet lauj kaub tais diav yog npaj rau ob qho tib si lom zem thiab txhua hnub noj mov. Cov os tuaj yeem yog cov lauj kaub thiab ua noj nrog qhov cub ci roj, lossis ci. Npaj cov ntses fillets nrog kua txiv kab ntxwv. Khoom: 800 g fillet, 1 tbsp

Txhawm rau npaj cov zaub mov, koj yuav tsum xaiv cov khoom noj kom zoo, tab sis tsis muaj roj. Cov roj ntses tsis muaj kua zaub tsawg dua, thiab cov ntses tsis zoo yuav dhau mus ua kom qhuav thiab ntxhib. Qhov kev xaiv zoo tshaj plaws yuav ua rau lub potted duck ci

Fried qaib yog zaub mov uas ntau tus neeg nyiam. Hmoov tsis zoo, qaib mis feem ntau qhuav. Qhov no tuaj yeem zam tau los ntawm xaiv lawv nyob hauv kefir. Cov nqaij qaib mis yuav nyob tau kua thiab saj zoo. Nws yog qhov tsim nyog Nqaij qaib mis - 1 pc

Qhov yooj yim zaub mov, tab sis tib lub sijhawm tsis txaus ntseeg siab, yog qos yaj ywm nrog nceb. Cov khoom no ua haujlwm ua ke nrog txoj hauv kev zoo tshaj plaws. Tab sis cov tais uas paub tshaj plaws yuav muaj ntau yam me ntsis thiab muab nws qhov tshiab, thiab tej zaum saj

Ib lub ncuav ci yog lub khob noom cookie uas ua rau lub tais ci los yog ua. Lawv txawv ntawm txhua lwm yam hauv cov tsos, khob noom cookie thiab, ntawm chav kawm, nyob rau hauv ntau hom ntawm cov tub lim. Tau ntev, zaub qhwv ncuav qab zib raug suav tias yog ib qho qab tshaj plaws hauv Lavxias, nws yog nws leej twg yog qhov kho mob ib txwm ntawm ib lub hnub so

Matnakash yog lub khob cij hauv tebchaws Armenia. Nws hloov tawm mus ua qhov txawv heev, qab thiab txaus siab. Cov lus zais ntawm lub khob cij no nyob hauv qhov tseeb kneading ntawm lub khob noom cookie. Nws yog qhov tsim nyog - 550 g hmoov - 2 tbsp

Cov ncuav qab zib "Nantes biscuits" yog cov zaub mov Fabkis txoj siav. Muaj tshwm sim hauv nroog Nantes. Qhov delicacy hloov tawm mus ua cov neeg nyiam heev, kev sib tw thiab zoo tagnrho rau tsev neeg haus dej tshuaj yej. Nws yog qhov tsim nyog - 1 lub nkaub qe - 1 lub qe - 50 g butter - 150 g hmoov nplej - 75 g xim av granulated qab zib - Lub pinch ntawm ntsev Cov Lus Qhia Kauj ruam 1 Ua ntej, ua ke cov butter thiab pinch ntawm n

Ua tsev cov nqaij qaib ua tsis qab yog ib qho qab qab tshaj plaws uas muaj ntau tus hlub. Tias yog vim li cas tus niam tsev ib txwm siv zog kom muaj ib daim ntawv qhia rau kev ua cov nplej zom no hauv lawv lub tsev kawm ua noj piggy. Nws yooj yim rau kev ua noj

Kev noj zaub mov noj qab zib yog txoj kev cawm seej tiag tiag rau cov neeg uas xav so hauv tuam txhab sov tshaj ib khob dej tshuaj yej thiab tsis xav txog calories. Rau tag nrho nws cov txiaj ntsig, cov ncuav qab zib no tsis tau qis dua nyob rau hauv kev saj rau lawv cov nplua nuj thiab tsis yog ib txwm muaj txiaj ntsig zoo coj los sib piv

Kev ci nqaij qaib hauv ntawv ci yog qhov tseeb-hluav taws txoj kev ua noj ob qho tib si ib qho tib si thiab ib qho tais ua noj. Nws cov khoom noj muaj nqaij noj nrog lub nplua nuj saj yuav txaus siab rau kev tshaib plab thiab xa qhov tseeb gastronomic kev txaus siab tsis muaj teeb meem ntau rau kev noj qab haus huv lossis duab

Ua tsaug rau kev sib txig sib xyaw ua ke ntawm nqaij qaib nqaij, seasoning, txiv ntoo thiab zaub, cov zaub mov no tau txais ib qho zoo kawg nkaus saj, aroma thiab, tib lub sijhawm, ua rau lawv xav tsis thoob nrog qhov yooj yim ntawm nws txoj kev npaj

Nqaij qaib ceg hauv khob noom cookie tsis yog tsuas yog lub siab zoo thiab yooj yim tais, nws kuj zoo li qub heev. Xws li lub tais yuav nyiam txawm tus menyuam yaus nrog nws qhov zoo li thiab yuav tsis tso ib tus neeg tsis nco qab hlo li. Tom qab tag nrho, sab hauv lub khob noom cookie lub hnab muaj tsis tsuas yog nqaij qaib ceg, tab sis kuj tseem npaj qab ntawm qos thiab nceb

Lub qub daim ntawv qhia rau nqaij qaib hauv wonton mov paj. Tsawg kawg ntawm lub sijhawm, thiab qhov tshwm sim yog lub tais zoo nkauj heev uas yuav hais rau txhua tus qhua. Nws yog qhov tsim nyog - 500 g nqaij qaib fillet; - 3 diav ntawm txiv roj roj

Cov hauv paus dos yog cov khoom noj txom ncauj zoo rau cov zaub mov. Nws tuaj yeem nrog nqaij, ntses thiab txawm tias zaub. Thiab sim nrog kev txhaws, koj tuaj yeem ua rau nws tus kheej cov zaub mov ywj pheej, uas tsis yog lub txaj txaj muag los ua haujlwm rau cov khoom noj uas xav tau tshaj plaws

Ntau tus tau hnov txog cov txiaj ntsig zoo ntawm cov dos, tab sis tsawg leej neeg ua cov zaub no ua ib qho zaub mov ywj siab los yog sab zaub mov, tab sis ua tsis tiav. Cov chav ua noj muaj npe ntawm Fabkis yog nplua nuj hauv cov lus qhia txog kev nyiam