Khoom Noj 2024, Kaum ib hlis
Panforte yog ib qho Italian delicacy npaj rau Christmas. Tam sim no, nws yog tsim tag nrho cov xyoo puag ncig. Cov zaub mov no yuav tsis tsuas yog txaus siab rau nws nrog nws saj, tab sis yeej nrog qhov tseeb tias nws tuaj yeem khaws cia kom ntev
Panforte yog ncuav mog qab Italian tsoos Christmas. Nws yog qhov ntom ntom gingerbread, gingerbread lossis ncuav qab zib nrog almonds, txiv ntoo, txiv hmab txiv ntoo qhuav thiab txiv qab. Nws yog qhov tsim nyog - 1, 5 tsom iav ntawm hmoov nplej
Cov txiv lws suav thiab kua txob tshiab muaj cov organic acids, micro-thiab macroelements, vitamins thiab lwm yam tshuaj lom neeg lub cev, uas tib neeg lub cev xav tau ntau heev kom ua haujlwm ib txwm muaj. Hmoov tsis zoo, Lavxias lub huab cua tsis tso cai noj zaub los ntawm vaj txhua xyoo puag ncig, tab sis ntawm lub sijhawm ntsuas kub, koj tuaj yeem khaws cov txiv lws suav thiab kua txob ntev ntev
Poov mov paj mov ci khoom, yog npaj kom raug, yeej ib txwm muaj qab txaus siab thiab txaus siab. Kuv xav ua cov buns qab zib thiab qab zib uas txhua tus neeg hauv koj tsev neeg yuav nyiam. Nws yog qhov tsim nyog - 500 grams hmoov nplej
Ua kom cov nqaij mos, mos thiab tshwj xeeb tshaj yog cov nqaij, nws yuav tsum tau marinated ua ntej ua noj, khaws nws cia hauv lub tub yees rau ob peb teev. Ntxiv mus, txoj kev no nyob ntawm seb hom nqaij npaum li cas. Nws yog qhov tsim nyog Yaj Marinade:
Txhawm rau ua noj muag muag, nqaij mos thiab nqaij tawv dhau, nws yuav tsum tau npaj ua ntej los ntawm kev khaws cia nws hauv lub tub yees rau ob peb teev. Ntxiv mus, txoj kev no yog tus kheej rau txhua hom nqaij. Nws yog qhov tsim nyog Elk marinade cov npua teb thiab mos lwj nqaij - 1 kg
Koj tsis tas yuav yog tus kws ua noj zoo tshaj plaws los ua cov hnab ntawv savory no. Lub teeb, hnab ntawv lo tawv nrog appetizing nqaij qaib puv yuav tsis tawm ib tus neeg indifferent. Nws yog qhov tsim nyog - hmoov nplej 330 g - butter 270-330 g - ntsev 1-1, 7 tsp - paj noob hlis roj - dej txias 9 tbsp
Nqaij yog cov khoom noj khoom siv hauv lub cev ntau, uas ua rau ntau tus ua cov khoom noj kom ntau. Nws muaj peev xwm los muab cov tib neeg lub cev nrog cov protein tsim nyog. Ntau cov tais qab qab tshaj tau npaj tau los ntawm cov nqaij. Cov Lus Qhia Kauj ruam 1 Npaj cov nqaij npuas npau ua qab los noj mov ntawm lub rooj festive
Txhawm rau noj spaghetti qab, nws tsis txaus ntseeg tias muab cov nplej zom rau hauv cov dej npau thiab, tom qab ib ntus, muab tso rau hauv lub colander. Nws hloov tawm tias muaj ntau yam subtleties ntawm lub lag luam no, tsuas yog xav txog qhov twg, koj tuaj yeem noj cov spaghetti Italian tiag tiag
Koj puas tau sim ua zaub mov hauv Portuguese? Sim ua noj Portuguese tuna salad, nws ua noj sai, nws hloov tawm qab thiab qub. Nws yog qhov tsim nyog Rau plaub servings: - cov ntses kaus poom - 1 tuaj yeem; - cov noob taum pauv - 1 tuaj yeem
Ib lub tais ntawm kub Ligurian kua zaub tuaj yeem sov koj nyob rau yav tsaus ntuj txias. Cov zaub mov yuav yog qhov tshwj xeeb tshaj yog rau cov neeg nyiam ntses. Nws yog qhov tsim nyog - cov ntses tshiab, dawb - 0.5 kg; - nqaij ntses nyoo dej cawv - 0
Cov neeg ua raws li kev noj qab nyob zoo thiab kev noj zaub mov, tsis paub, paub tseeb tias muaj cov hmoov nplej muaj txiaj ntsig zoo rau kev noj. Yog lawm, cov no yog cov khoom ci. Cia peb npaj cov ncuav qab zib uas qab cheese "Kisses"
Bonn kua zaub yog qhov txuj ci tseem ceeb ntawm kev noj zaub mov ua noj. Cov zaub mov no pab koj poob phaus yam tsis poob cov vitamins thiab ua rau muaj kev tshaib plab. Ib qho ntxiv, kev sib xyaw zoo tag nrho cov khoom xyaw muab cov kua zaub ua rau lub ntsej muag muaj roj zoo nkauj
Raws li txoj cai, cov neeg uas sib cav txog cov txiaj ntsig ntawm tswb kua txob yog qhov yog. Tab sis kuv xav paub dab tsi ntawm paprika lawv txhais tau tias: ntsuab, daj lossis liab. Cov zaub no sib txawv tsis yog xim thiab saj, tab sis kuj muaj ntxhia thiab vitamin muaj pes tsawg leeg
Cov kua txob dub yog qhov muaj nyob rau hauv daim foos thiab av hauv yuav luag txhua lub tsev. Txawm li cas los xij, tsis yog txhua tus neeg xav txog tias nws muaj txiaj ntsig zoo npaum li cas rau peb kev noj qab haus huv. Cov kua txob dub muaj cov txiaj ntsig zoo thiab kho kom zoo uas yuav pab tau kho mob hnoos, o thiab mob caj pas
Lub npe "cayenne" tau muab rau av chili los ntawm Christopher Columbus. Tau pom thiab tau saj cov txuj lom ntsim ntsim uas cov Neeg Qhab tau ntxiv rau zaub mov, nws txiav txim siab tias qhov no yog ntau yam ntawm cov kua txob dub uas twb paub nyob hauv Europe thaum lub sijhawm ntawd, thiab nws tau ua txhaum
Qos pancakes yog tam sim no hauv cov zaub mov txawv rau ntau yam zaub mov noj. Lawv tau hlub vim tias lawv yooj yim ua noj. Cov zaub mov hloov tawm ntawm lub siab thiab tus qab. Lub ntsiab irreplaceable nyob rau hauv no zaub mov yog qos yaj ywm
Xws li qos cutlets tau hlub los ntawm ntau rau lawv cov txuj ci zoo, nrog rau kev nrawm ntawm kev ua noj. Draniki yog ib qho ntawm cov pom tau ntawm tais tais Belarusian, uas yog nyiam thoob ntiaj teb. Kuj tseem ntseeg tias cov zaub mov no tau tshwm sim nyob hauv qab ntawm German chav ua noj
Cov zaub mov qab thiab zoo siab no, npaj rau noj su lossis ua hmo, yuav txaus siab rau koj tsev neeg. Ua noj taum yuav tsum tau kho kub ntev ntev rau cov taum yuav rhaub kom zoo thiab tau txais qhov tsim nyog muag. Tus multicooker yuav daws nrog cov haujlwm no yooj yim dua thiab nrawm dua - cov taum siav nyob rau hauv txoj kev no yuav tig los ua kom tsis txaus ntseeg, thiab nqaij qaib yuav muaj kua thiab tsw qab
Ib qho qub thiab hearty zaub mov nrog taum zoo thiab dumplings. Pab nrog nqaij siav broccoli. Nws yog qhov tsim nyog - 4 tus qaib cov mis qhwv (lossis cov nruas); - 1 dos taub hau; - 300 g zucchini; - 400 g ntawm cov kaus poom taum
Nyob rau lub caij ntuj sov, koj xav noj zaub mov kom yooj yim thiab tsis muaj mob. Cov nqaij dawb thiab zaub tuaj cawm, uas yooj yim rau hauv lub caij ntuj sov. Ib qho ntawm cov yooj yim thiab qab tais yog nqaij qaib fillet nrog taum ntsuab
Txawm hais tias qhov tseeb cov crab nrog tsuas yog nqaij ntses, qe dawb thiab lwm yam khoom xyaw, thiab qhov tsw qab yog muab rau lawv los ntawm cov tshuaj tsw qab uas muaj ntxiv, zaub nyoos los ntawm lawv yog cov nqaij heev. Muaj ntau cov zaub mov txawv, lawv tuaj yeem npaj rau ib lub rooj festive
Lav nrog ntxiv ntawm crab nrog tau ntev coj kev txaus siab ntawm qhov chaw ntawm lub rooj ntawm ntau tus niam tsev. Cov khoom lag luam tawm txawv teb chaws no muab cov tais diav rau qhov tsis qab thiab savory. Thiab qhov ntau koj paub nthuav cov zaub mov txawv rau qab los noj mov, qhov ntau koj lub rooj noj mov zoo yuav
Cov nplais cuaj yog npaj los ntawm lub qhov ntom dawb dawb, uas muaj cov ntses ntses dawb, lawv tsis tas yuav ua ntxiv. Cov pob zeb tau zoo nrog ntau cov khoom lag luam, uas ua rau nws muaj peev xwm los ua npau suav thiab npaj ntau cov zaub xas lav rau txhua txhua hnub thiab rau rooj noj mov
Kub haus luam yeeb cod nyias suav hais tias yog ib qho ntawm cov khoom noj ntawm lub teb chaws ntawm Scandinavian lub teb chaws, vim tias qhov no qab ntses yeej ib txwm muaj nyob hauv siab. Raws li txoj cai, xws li cov zaub nyoos muaj raws lub caij nyoog nrog mayonnaise, qaub cream lossis zaub roj
Cov pob kws thiab pob kws ci tuaj yeem siv los ua ntau cov tais diav. Nrog rau ob peb qho zaub xam lav. Ntxiv nrog rau pob kws thiab crab nrog, lawv tuaj yeem muaj ntau hom khoom xyaw. Xaiv lub tais los saj thiab ua noj nrog kev lom zem! Nws yog qhov tsim nyog pob kws
Xws li lub ncuav qab zib tuaj yeem hloov cov txheej txheem thib ob. Nws yog qhov tsim nyog Rau qhov ntsuas: - 2 khob hmoov nplej; - 150 g butter / margarine; - 4 yolks; - 70 ml dej; - zaub roj rau ci. Txog kev sau thiab kev sau:
Crab zaub xam lav nrog cheese thiab qe hloov tawm ua qhov ua kom zoo nkauj, muaj kuab heev thiab zoo nkauj. Daim ntawv qhia no ua rau 18 pob ntawm cov zaub xam lav qab. Cov nplais nplaum tau txhuam hauv nws ntawm grater zoo, nws yog qhov zoo dua los ua qhov no thaum lawv khov
Halva - txhais los ntawm Arabic "tsos". Halva yog ib txwm npaj los ntawm txiv ntoo thiab noob, nrog ntxiv ntawm zib ntab los yog qab zib phoov. Nws yog qhov tsim nyog - walnuts (tsuab) - 200 g - flax noob - 4 diav - zib ntab - 4 diav Cov Lus Qhia Kauj ruam 1 Rau kev npaj ntawm halva nyoos, peb yuav siv walnut kernels yam tsis tau raug rau ib qho kev kho cua sov
Nplej zom yog cov paub zaub mov zoo hauv yuav luag txhua tsev neeg. Tab sis nws tshwm sim hais tias muaj tsawg heev ntawm lawv sab laug, tab sis nws tus hlub muab pov tseg. Zaub nyoos nrog nplej zom yog cov tshuaj zoo heev. Swiss zaub xam lav Koj yuav xav tau:
Squid yog cov nqaij nruab deg uas tsis yog txhua tus nyiam. Tab sis yog tias koj yog tus kiv cua ntawm nws, tom qab ntawd koj yuav pom zoo nws yuav nyiam squid zaub xam lav nrog melted cheese. Nws yog lub cev muag heev thiab ua noj tau nrawm txaus
Puff zaub nyoos ua qhov kho kom zoo nkauj rau txhua lub rooj. Lub ປູ pas dej qab ntsev hloov yog qhov ntau txaus siab, yooj yim los npaj thiab tsis tas yuav tsum tau them nyiaj tshwj xeeb. Nws yog qhov tsim nyog - crab nrog - 200 g
Thaum npaj nqaij npuas plab los ntawm ci nws hauv lub tes tsho pastry, cov nqaij tseem muaj kua thiab tsw qab, zoo li nws tau tsau rau hauv marinade thiab nws cov kua txiv. Qhov no yog cov zaub mov zoo uas tuaj yeem ua rau ua zaub mov tseem ceeb lossis ua qab los noj mov
Cov thev naus laus zis tsis sawv twj ywm, thiab cov cuab yeej tshiab tau tshwm sim tas li hauv peb lub neej. Ib qho ntawm lawv yog cov tshuab pa, uas tsis tsuas yog ua rau ua noj kom yooj yim dua, tab sis kuj tseem ua rau zaub mov noj qab haus huv dua
Ci ci thiab kua txob mint pure kua zaub yuav tsim kom muaj kev zoo siab thaum noj su. Mint muab cov zaub mov rau ib qho txawv txawv thiab mus zoo nrog txhua cov khoom xyaw. Nws yog qhov tsim nyog - ob peb sprigs ntawm Mint - 400 g ntsuab ntsuab peas - ob peb diav ntawm cov ntoo thuv ceev - txiv roj roj - ntsev - hauv av kua txob dub - 100 g ntawm mos cheese Cov Lus Qhia Kauj ruam 1 Ncuav 1 liter dej rau hauv ib lub me saucepan thiab coj m
Fried octopuses yog cov delicacy rau lub rooj festive. Ua cov txuj ci no rau plaub caug feeb. Nws yog ib qho tsim nyog yuav tsum tau yuav octopuses tshiab, nws yog qhov zoo dua rau noj ncuav dej qab zib, lawv yuav tsis tig tawm kom tawg. Nws yog qhov tsim nyog Rau rau qhov:
Nqaij nyuj nyob hauv qab lub tsho nceb yog lub pob kub kub, uas haum rau ob qho tib si ua kev lom zem thiab txhua hnub. Nws tau npaj tau yooj yim thiab sai sai, tab sis nws hloov tawm ntawm kev sib tw thiab tsis tshua zoo nkauj. Nws yog qhov tsim nyog Nqaij nyuj (pulp) - 600 grams
Cov kua txob uas muaj zaub nrog yuav hais ntxiv tsis yog rau cov uas tau tso tseg noj nqaij. Cov zaub mov no tseem yuav tau txais txiaj ntsig los ntawm cov neeg uas ua raws li lawv daim duab lossis ua rau nrawm. Npaj cov kua txob rau tom noj hmo thiab tsis tas yuav txhawj xeeb txog qhov hnyav hauv koj lub plab thab koj thaum hmo ntuj
Cov tawv ncauj ntoo daj yog lub ci ci kho kom zoo nkauj ntawm lub rooj. Nws tau npaj nrog ntau cov ntawv sau. Feem ntau cov zaub mov ntawm cov nqaij ntsw yog cov nqaij minced nrog mov. Nws yog qhov tsim nyog - carrots 1 pc; - dos 4 pcs
Cov nqaij ntses nyoos ua rau muaj kev noj qab haus huv thiab yooj yim nqus tau los ntawm lub cev. Lawv tuaj yeem ua rau txhaws los yog, sib pauv, kev noj zaub mov los ntawm kev sim nrog kev hnav txawv thiab lwm yam khoom xyaw. Nws yog qhov tsim nyog Rau thawj daim ntawv qhia:
Lo lus "raisins" yog hais txog cov txiv hmab tshwj xeeb uas tsis muaj noob, tab sis qab zib heev. Yog li ntawd, nws yog kev nyiam rau menyuam yaus thiab neeg laus. Ua ntej koj mus tom khw yuav yuav cov tshuaj tsw qab thiab qab qab, koj yuav tsum paub koj tus kheej nrog nws cov txiaj ntsig zoo, muaj cov yam ntxwv tsis sib xws thiab sib kis
Mangosteen 's nkauj muam nraug nus, lub txiv hmab txiv ntoo nrog lub npe sonorous ntawm acacha, muaj kev ntxias uas yog ob qho tib si pungent thiab rov qab los. Tsis zoo li txiv hmab txiv ntoo uas sov tshaj, acacha tsis muaj suab thaj. Lub pulp ntawm cov txiv hmab txiv ntoo - muag muag, ntxhiab tsw, creamy - zoo siab rau qhov tsis txaus siab nkaus xwb uas tuaj yeem muab tau los ntawm kev ntxuav hniav mus rau hauv nws, tab sis kuj rau nws cov khoom kho
Cov tshuaj tsw qab zib muv tau raug ris txiaj txij li puag thaum ub los. Vim nws cov khoom siv roj ntsha tshwj xeeb thiab cov tshuaj muaj txiaj ntsig zoo, cov khoom no yog ib qho ua kom zoo thiab kho tus neeg mob. Txhawm rau kom zib ntab ua kom txaus siab thiab nqa tsuas yog txiaj ntsig rau lub cev, nws yog qhov tsim nyog xaiv tsuas yog khoom ntuj
Bigus, thiab ntawm qee cov tib neeg bigos, hais txog ua zaub mov Slavic tsoos. Lub hauv paus ntawm cov zaub mov, ntawm chav kawm, ntxiv rau nqaij, yog sauerkraut. Qhov tseem ceeb tshaj plaws ntawm txhua daim tais diav Slavic. Piv txwv li, hauv Czech koom pheej, tsis muaj lub lauj kaub tais diav ua tiav yam tsis muaj sauerkraut
Nws yuav zoo li tias nws yuav yooj yim dua li muab cov nqaij qhwv nrog nqaij ua ke. Txawm li cas los xij, cov lus zais ntawm kev ua bigus nyob hauv cov ntsiab lus. Yog li, thiaj li yuav ua tau zaub mov qab tiag tiag, koj yuav tsum ua raws qee txoj cai
Bigus yog Polish cov zaub mov nrov. Muaj ntau cov zaub mov txawv rau npaj cov tais no. Tus ncej nyiam ua nws los ntawm sauerkraut thiab nqaij nqaij haus luam yeeb. Tab sis txawm los ntawm cov zaub qhwv tshiab, bigus hloov tawm tsis muaj qhov xav tau tsawg tshaj
Buckwheat yog qhov tsim nyog hu ua "tus poj huab tais ntawm porridge", vim tias nws muaj cov txheej txheem ntawm cov vitamins thiab cov ntsiab lus tsim nyog rau lub neej thiab muaj kev noj qab haus huv. Cov porridge no tau muab rau saj los ntawm cov menyuam yaus, nws yog "
Kua zaub hauv khob cij yog ncuav tsoos Czech tsoos uas tau nyiam los ntawm txhua tus neeg tuaj ncig tebchaws Czech koom nrog. Koj tsis tas yuav mus deb ua ke kom txaus siab rau cov kua zaub no. Cov zaub mov no yuav tsum muaj cov khoom siv ua txhua yam
Xws li cov kua zaub yuav dhau los ua cov khoom qab zib zoo tshaj plaws ntawm cov kua zaub uas tub twb niaj hnub ua. Buckwheat muaj ntau cov ntsiab lus uas muaj txiaj ntsig zoo rau peb lub cev, thiab kev sib xyaw ntawm cov dib qaub thiab buckwheat nyob rau hauv cov kua zaub tau lees tias ib qho txawv tsis zoo
Buckwheat yog ib qho ntawm ob peb cov khoom uas txuam nrog saj zoo thiab muaj txiaj ntsig. Txawm hais tias ib tus neeg muaj qee yam kev noj haus txwv tsis pub noj, cereal no tsis tshua muaj cais los ntawm daim ntawv qhia zaub mov. Nws yog qhov tshwm sim hauv kev noj haus ntawm cov neeg ncaws pob muaj ntshav qab zib, poob phaus thiab yoo mov
Muaj ntau cov zaub mov txawv rau cov kua zaub nrog me meatballs - meatballs. Sim ua noj nws nrog taum asparagus, thiab cov qij ntxhiab yuav ntxiv cov txuj lom rau cov zaub mov. Nws yog qhov tsim nyog - Nqaij nqaij - 500 g; - qos yaj ywm - 5 pcs
Cov poj niam npaj tau ntau lub tais kab txawv los thov lawv cov txiv neej. Lawv tsis nco qab tias muaj kev yooj yim tsim neeg ua noj dhau. Piv txwv li, noj tws nqaij npuas txiav. Cov zaub mov yog yooj yim tab sis qab heev. Nws yog qhov tsim nyog - 0
Nws yog qhov zoo uas tau haus npias txias nrog cov phooj ywg nyob rau lub caij ntuj sov. Tab sis dej haus zoo kuj mus nrog khoom noj txom ncauj zoo. Nws yog qhov tsim nyog heev rau kev pab ci nrog npias, uas yuav zoo ob qho tib si kub thiab txias
Ntsim cov qij cij yog yooj yim rau ci hauv tsev. Koj tuaj yeem ua lub lo lo lo nplaum, hom lo lo nqaij, lo lo ci, lossis flatbread. Qej khub zoo nrog tshuaj ntsuab, dos, txiv ntseej, txiv ntoo, thiab lwm yam ntxiv rau. Kev sim - qej qhob cij yuav muaj qab kawg
Qab thiab yooj yim los npaj, cov mij kua zaub tau hlub los ntawm txhua tus: tsis hais tus menyuam yaus thiab cov laus. Cov zaub mov txheem ib txwm muaj kua zaub, ua mij thiab zaub thiab tsis tas yuav muaj kev txawj tshwj xeeb lossis kev paub los ntawm tus kws ua zaub mov
Cov txiv av tau dav siv hauv kev ua noj vim muaj cov txheej txheem ntau rau lawv cov kev kho cua sov thiab kev sib raug zoo nrog lwm cov khoom lag luam. Sim kua thiab kua zaub kua zaub. Nws sib txawv ntawm cov ntawv qhia zaub mov thiab, tej zaum, yuav dhau los ua ib tus neeg nyiam tais
Qhov no cov qub noodle kua zaub yog yooj yim heev los npaj, nws belongs rau Japanese chav ua noj. Koj tuaj yeem siv cov qe ua muv ua noj tsis tu ncua rau cov zaub mov no, lossis koj tuaj yeem ua cov qhob noom tsis siv hauv tsev uas siv cov hmoov nplej, ci dej qab zib, dej, thiab qe yog tias koj nyiam
Qab, muaj ntxhiab thiab zoo siab rau thawj chav kawm nrog qe mij. Cov nceb twg yog tsim rau kua zaub: khov, tshiab, qhuav. Cov nqaij npuas kua zaub nrog ua cov khaub noom ua qhob noom qab yuav ua rau noj su zoo rau txhua tus neeg hauv tsev neeg
Rau cov neeg uas nyiam nws ua ntse, tshwj xeeb yog daim ntawv qhia no. Cov kua txob kub yuav ntxiv lub teeb ci rau cov kua zaub. Taum dub tuaj yeem hloov rau cov taum pauv yog tias xav tau. Nws yog qhov tsim nyog - 200 g taum dub - 400 g ntawm txiv lws suav rau hauv lawv cov kua txiv - 300 g nqaij npuas - 1 dos - 3 tus ceg ntoo ntawm celery - 5 cloves ntawm qej - 1 tbsp
Kev noj qab haus huv, lub teeb, sib npaug thiab txaus siab txaus siab, qhov no yog qhov koj tuaj yeem hais txog zucchini rolls. Lawv hloov tawm los mus ua kua heev, uas muaj ntxhiab thiab piquant. Nws yog qhov tsim nyog 1 zucchini txiv lws suav - 3 pcs, 1 dos tswb kua txob, ob peb cloves ntawm qej nqaij qaib xyaw zaub, nyuaj cheese - 35 grams, 1 nkaub, tsev cheese - 2 diav, zaub roj - 2 diav, sib xyaw ntawm Italian tshuaj ntsuab, ib co nts
Appetizing azu yog cov zaub mov muaj npe zoo hauv Tatar cov zaub mov. Nws yog tsim los ntawm nqaij nyuj, nqaij npuas, nqaij nqaij thiab nqaij yaj. Qhov yooj yim ntawm kev npaj thiab muaj cov khoom tau ua rau nws yog ib qho ntawm cov tais nyiam hauv tsev neeg sib txawv
Azu yog cov nqaij noj qab ntawm cov zaub mov qab Tatar, uas suav nrog ntau cov zaub thiab pickles. Ib qho ntawm cov zaub mov txawv tshaj plaws rau kev ua kom azu suav nrog nqaij cov nqaij ua nqaij, tab sis koj tuaj yeem siv yaj, nqaij npuas lossis nqaij nyug
Kimchi, kim-chi, kimchi, chimchi, chimchi yog txhua lub npe ntawm npe nrov tais Asmeskas. Nws muaj cov kua zaub uas muaj qab nrog rau ntsim lub caij. Los ua kimchi, Suav zaub qhwv yog feem ntau siv. Tsis tas li ntawd, zaub mov yog npaj los ntawm kohlrabi, radish, cucumbers, eggplant, Suav radish
Ib lub tais uas tsis qab ntxiag, npaj tau sai thiab yooj yim, txawm tias feem ntau inept hostess yuav muaj peev xwm xav tsis thoob nrog xws li cov tais tsis yog tsev neeg thaum noj su, tab sis kuj yog cov qhua ntawm rooj noj mov. Muaj saj cov kua zaub nceb nrog dumplings ib zaug, koj yuav tsis tso tseg tseg koj tus kheej thiab cov neeg koj hlub nrog txoj kev noj haus zoo
Muag heev thiab zoo nkauj ncuav mog qab zib tsis muaj ci. Zoo meej nrog kas fes kub thiab tshuaj yej. Nws yog qhov tsim nyog - 500 g butter ncuav qab zib (nrog ceev); - 1 tbsp. ib diav ntawm gelatin; - 400 g qaub cream; - 300 g ntawm "
Cov nceb nceb yog heev hearty thiab cua nceb, yog li cov tais diav nrog lawv tig los ua tus ntxhiab thiab nplua nuj. Cov nceb no tshwj xeeb tshaj yog ua rau kua zaub, uas yooj yim rau hauv rhaub hauv ob peb feeb xwb. Yuav ua li cas npaj butter rau kua zaub Butterlets yog nrov heev hauv kua zaub rau ntau yam laj thawj
Nqaij avocado txawv yog qhov kev xaiv zoo rau kev mus tshawb cov txiv ntoo txawv txawv no. Txog thaum tsis ntev los no, tau suav hais tias yog cov txiv ntoo tsis tshua muaj txiaj ntsig thiab ua tau zoo, tab sis tam sim no nws tau siv hauv txhua hom zaub xam lav zoo li kab nrib pleev
Cov khoom qab zib me me zoo li lub ncuav qab zib jelly nrog mango thiab txiv pos nphuab yuav pab koj ua ib qho khoom noj zoo rau cov tshuaj yej tog. Nws tsis siv sijhawm ntau thiab ntau lub sijhawm los npaj nws, koj tus hlub yuav txaus siab yog tias koj muab rau noj tshais
Thaum koj nyob hauv qhov tsis zoo, koj tuaj yeem ua cov kab mob yummy. Noj cov ncuav qab zib lossis cov ncuav qab zib thiab nws tsuas yooj yim dua! Qhov tseeb tiag, hauv kev ua zaub mov noj, koj muab tso rau hauv kev hlub ntau dhau los uas cov duab xiav tshem tawm zoo li txhais tes
Kev cog qoob loo dav dav tau lub npe zoo. Kev nplua mias ntawm cov vitamins, minerals, kab kawm, protein, tsob nroj paj haum rau hauv microbiological muaj pes tsawg leeg ntawm cov lis. Lawv noj cereals ua ob qho tib si nyoos thiab hau: cereals, kua zaub, thiab lwm yam tais diav
Cov ncuav mog qab zib Jelly yog cov ncuav qab zib tsawg tshaj. Thaum npaj cov khoom qab zib no, koj tuaj yeem siv txhua yam txiv hmab txiv ntoo thiab txiv qab. Yog tias koj cais cov khaubncaws sab nraud povtseg ntawm jelly ntawm cov xim sib txawv, tom qab ntawd xws li lub ncuav qab zib yuav saib zoo li qab heev
Leej twg hais tias kev noj zaub mov zoo noj tsis yooj yim thiab txaus siab? Muaj cov tais diav uas sib xyaw ua ke ob qho tseem ceeb thiab saj zoo heev. Piv txwv li, ib daim ntawv qhia tshwj xeeb rau cov tub nkeeg oatmeal hauv lub thawv yog qhov koj xav tau
Jellied nqaij yog cov zaub mov qub uas tam sim no yuav luag txhua qhov kev ua noj. Muaj ntau ntau cov zaub mov txawv rau kev noj cov nqaij jellied no rau hauv kev ua noj qeeb. Daim ntawv qhia ua noj nqaij nqaij jellied nqaij hauv qhov cub qeeb Ua noj nqaij jellied hauv kev ua noj qeeb qeeb raws li daim ntawv qhia ua ntej
Jellied nqaij yog chilled nqaij broth ntawm jelly zoo li loj nrog cov nqaij. Ua noj nqaij jellied tsis yog qhov nyuaj, tab sis muaj cov cai koj yuav tsum paub thiab ua raws thaum ua noj kom thiaj li tau lub tais zoo meej. Nws yog qhov tsim nyog tus lau qaib - 1 pc
Jellied nqaij yog ib hom zaub mov ntawm Lavxias teb sab zaub mov, tab sis npaj: nws yuav siv koj lub sijhawm ntev los npaj cov khoom noj qab haus huv no. Feem ntau, nqaij jellied yog siav los ntawm nqaij qaib lossis nqaij npuas, tab sis koj tuaj yeem noj nws nrog nqaij luav
Muaj ntau cov khoom qab zib sib txawv uas tuaj yeem npaj tsis tau ci hauv qhov cub. Ib qho ntawm feem zoo nkauj thiab qab yog lub ncuav mog qab zib nrog ncuav qab zib thiab jelly. Xws li lub ncuav qab zib tuaj yeem saib zoo nkauj rau ntawm lub rooj thiab yog qhov zoo meej rau cov neeg uas tsis nyiam tinker nrog lub qhov cub
Kuv tus ntxhais ob-xyoo-laus Nastenka los ntawm menyuam txaj tsis yog qhov tsis nco qab rau cov khoom qab zib. Kuv ib txwm sim npaj cov khoom qab zib rau tus menyuam tsis tsuas yog qab qab, tab sis kuj muaj kev noj qab haus huv thiab. Ntawm no yog ib qho ntawm cov tais diav uas kuv qhia koj
Txiv hmab txiv ntoo cov khoom qab zib yog qhov zoo ntxiv rau koj qhov noj hmo. Cov khoom qab zib no tuaj yeem ua txoj kev kho mob nyob rau yav tsaus ntuj romantic. Lub saj ntawm txiv hmab txiv ntoo thiab qab biscuit zoo kawg nkaus ua ke thiab tsim kev sib haum xeeb
Lub teeb thiab qab qab zib qab zib nrog txiv pos nphuab, yoghurt thiab dawb chocolate - qhov no tsuas yog kev ua npau suav xwb! Muag heev, airy, lawv yaj nyob rau hauv lub qhov ncauj, tawm hauv qab aftertaste. Yog tias xav tau, koj tuaj yeem ntxiv cheese tsev me rau cov khoom qab zib, tab sis qhov no tsis yog txhua qhov tsim nyog
Rau txhua txhua hnub thiab lub rooj noj mov, nqaij qaib mis aspic yuav yog ib qho zaub mov tsim nyog. Nws tsis siv sij hawm ntau thiab ntau yam los npaj nws. Nws yog qhov tsim nyog - nqaij qaib mis - 2 pcs .; - khov ntsuab peas - 200 g
Kuv nyiam tias kuv lub lauj kaub tais diav tsis yog tsuas yog ci ci saj, tab sis kuj xim. Nws zoo li rau kuv tias lub npub, cov lus monotonous yeej tsis tau txaus siab leej twg. Kuv xum ua haujlwm hauv qab cov hnub ci nyob hauv txaj thiab sawv ntawm lub qhov cub sov, tab sis tom qab ntawd kuv yuav tau txais nqi zog nrog cov zaub mov zoo nkauj, ci ci thiab zoo siab rau noj
Cov ntsev liab ntsuab tuaj yeem siv ua khoom noj txom ncauj txias, ntxiv rau cov zaub nyoos, siv rau cov qhaub cij, thiab lwm yam. Tab sis qee zaum, thaum yuav ntses, koj tuaj yeem ntshaus rau cov khoom lag luam qis. Yog li ntawd, nws yog qhov zoo dua rau ntsev nws hauv tsev
Niaj hnub no, txhuv khaub noom ua noob hnav tau nrov heev. Lawv tau raug hlub rau lawv cov saj zoo thiab txiaj ntsig muaj txiaj ntsig. Yog tias koj ua khoom qab zib nrog rau tej yam qab zib, koj tau txais tsis tsuas yog lub siab nyiam tais diav, tab sis kuj yog ib qho khoom qab zib thiab
Forshmak yog hom zaub mov herring-based. Nws tuaj yeem kis rau khob cij, lossis koj tuaj yeem siv nws ua khoom noj txom ncauj. Hauv ob qho tib si, nws hloov tawm qhov cua tsis txaus ntseeg. Nws yog qhov tsim nyog - 4 lub qe hau tawv
Qab qab curd mov paj thiab mos poppy filling mus zoo heev. Strudel zoo meej rau kev pab thaum noj tshais lossis rau cov khoom qab zib. Nws yog qhov tsim nyog - tov khoom; - Cov ntawv ci; - parchment; Rau qhov ntsuas: - butter 200 g
Delicious, cov kua zaub noj qab nyob zoo nyob rau lub caij ntuj sov. Nws zoo kub thiab txias. Lub ntsiab tseem ceeb hauv cov kua zaub yog sorrel, uas ntxiv ib qho tshwj xeeb ntxiv rau kev saj ntawm lub tais. Nws yog qhov tsim nyog - nqaij qaib - 0
Npaj lub tais nqaij nyoos rau hauv tsev tsis yooj yim. Ntau yooj yim dua li qhov koj xav. Thiab nws tsis xav tau cov khoom xyaw tshwj xeeb lossis cov cuab yeej tshaj lij. Thiab qhov saj yuav ua rau koj xav tsis thoob! Nws tsis tuaj yeem piv nrog cov hnyuv ntxwm uas tau yuav
Cov tortillas ua noj no sai txaus thiab qab thiab txaus siab! Lawv yuav yog txoj hauv kev daws qhov teeb meem ntawm cov khoom noj txom ncauj thiab yuav tsis tso lwm tus neeg tsis nyiam saib xyuas. Nws yog qhov tsim nyog - 750 g hmoov nplej
Nws yog qhov nyuaj rau nrhiav tus neeg uas tsis nyiam pies. Qhov tshwj xeeb nyiam tshaj plaws txog pies yog, ntawm chav kawm, txhaws. Nws tuaj yeem muaj qab zib, qab ntsev, nqaij, nceb, zaub, ntses thiab lwm yam. Ib qho yooj yim dua, tab sis tsis muaj tsawg qab, yog lub txiv ntoo sau
Los ntawm qhuav jelly, koj tuaj yeem ua tus thawj thiab qab biscuit heev - lub hauv paus rau cov ncuav qab zib hauv tsev. Muaj ntau cov zaub mov txawv, yooj yim thiab cov heev. Kho cov khoom tiav nrog icing, cream, jam lossis whipped cream. Cov Ncauj Lus Nquag rau Tshuaj Yej Thaum Hmo:
Txawm hais tias txoj kev zoo nkauj zoo li lub ntsej muag, xws li cov ncuav mog qab zib tau npaj tau yooj yim thiab sai sai. Qhov txiaj ntsig tseem ceeb ntawm cov khoom qab zib no yog tias koj tuaj yeem noj nws thiab tsis ntshai rau koj daim duab
Sim noj nqaij qab qab cub. Nws lub ntsiab ntxiv yog tias nws tau npaj nws cov kua txiv. Xws li lub tais tuaj yeem muab rau ntawm lub rooj noj mov, zoo li kev txiav txias. Nws yog qhov tsim nyog - 1.5 kg ntawm nqaij; - 150 g qaub cream
Rau qee qhov, muaj ob peb cov zaub xam lav uas suav nrog cov txiv lws suav tshav ntuj. Txawm hais tias cov zaub xam lav nrog lub hnub ci-txiv lws suav muaj qab, yog tias koj xaiv cov khoom xyaw zoo thiab npaj kom zoo dua nyias hnav nyias. Nws yog qhov tsim nyog - 200 g ntawm zaub xas lav nplooj
Cov kab ua qe yog suav tias yog cov khoom muaj calories tsawg, lawv muaj cov vitamins ntawm pab pawg B, PP, C, carotene. Yog li eggplant pasta tsis yog tsuas yog yooj yim thiab qab Italian tais, tab sis kuj noj qab haus huv. Cov neeg nyiam zaub yuav nyiam nws
Crispy cij hnab yog hom qub ua noj, zoo meej rau lub rooj ua si. Cov qhua, nrog kev txaus siab, ua ntej txhua yam lauj kaub tais diav no. Koj yuav xav tau: 2 khob hmoov dawb dawb 250 ml ntawm dej 300 grams ntawm cw, 100 gram ntawm cov roj zaub 100 gr lee 40 grams ntawm salmon caviar, ntsev
Ntau hom sau tau tuaj yeem siv los npaj cov pob tawb nqaij. Ntawm lub rooj, xws li ib lub tais zoo li qub ntxiv yog tias koj khi saum cov hnab ntim nrog cov hauv paus dos ntsuab. Nws yog qhov tsim nyog - 700 g nqaij npuas lossis nqaij nyuj - 100 g ham - ntsev - vinegar - hauv av kua txob dub - 3 cloves ntawm qej - zaub roj - 100 g champignons Cov Lus Qhia Kauj ruam 1 Yog tias koj siv cov nceb tshiab, hau hauv cov ntsev me me
Kauj ruam 1 Txiav cov tev ntawm qos yaj ywm rau hauv cov loj thiab muab tso rau hauv ib lub thawv cais, ncuav dej npau npau dua lawv. Ntsev txhua yam rau koj saj thiab rhaub kom txog thaum siav. Ntws cov qos yaj ywm ua tiav, ntxiv butter thiab qe thiab npaj qab qos yaj ywm mos mos
Ib tug heev zoo thiab six appetizer. Cov hnab me me ntawm nyias pancakes khoom nrog cheese thiab ham. Lub txhaws tuaj yeem yog ib qho twg, ib qho kev xaiv nthuav dav yog grated cheese thiab crab nrog. Koj tuaj yeem sim los ntawm kev tsim cov hnab ntim nrog cov ntim sib txawv txhua zaus
Neeg nyiam ntawm cov nqaij nruab deg thiab khab Indian yuav nyiam cov zaub mov no. Cw nrog mov thiab curry tuaj yeem npaj rau pluas su lossis hmo dhau. Nws yog qhov tsim nyog - 500 g cws - 1 lub kua txob - 1 dos - 1 clove ntawm qej - 1 tbsp hmoov - 2 dia roj zaub - 1 tbsp
Lub nruas pho yog ib qho ntawm qhov nqaij ntawm cov nqaij qaib. Thiab muaj ntau txoj hauv kev los npaj rau ntu no. Saib qhov twg koj nyiam, nws tsis tas yuav muaj kev txawj ua noj ua haus tshwj xeeb los ntawm koj, thiab koj tuaj yeem txaus siab rau cov nqaij qaib qab thiab qab ntxhiab
Ci nqaij qaib hauv cov kua ntses uas muaj kua txob nrog cov txuj lom yog ib qho txawv thiab qub zaub mov, txawv los ntawm nws lub cim thiab tsw qab. Xws li lub tais zaub mov tsis tuaj yeem tsis tsuas yog muaj kev sib txawv ntawm kev noj zaub mov kom zoo nkauj txhua hnub, tab sis kuj tuaj yeem kho txhua lub rooj noj mov
Nqaij qaib ceg yog ib qho ntawm feem nyiam noj cov nqaij tsiaj ntawm qaib, raws li ntau cov nqeeb. Lawv yog cov zoo hauv ib daim ntawv - hau, kib hauv lub lauj kaub lossis muab ci, ci hauv qhov cub. Pamper koj tus hlub nrog shins hauv apricot ntses
Barberry berries tsis yog feem ntau siv los ntawm Lavxias teb sab niam tsev hauv kev ua noj. Txawm li cas los xij, lawv tuaj yeem siv los npaj ntau cov tais diav: jams, jellies, kua ntses, txawm tias yog cov khoom xyaw nqaij. Barberry muaj lub ci zoo nkauj dua thiab tuaj yeem ua rau koj cov zaub mov ib txwm
Nqaij qaib yog nqaij ua ntej ua noj rau ntau yam. Piv txwv li, yog tias lawv xav ua ib lub yob tawm ntawm nws lossis muab nws tso rau hauv qhov tshwj xeeb. Lwm tus ua cov txheej txheem no rau lub laj thawj laj thawj: nws ntseeg tau tias muaj cov roj cholesterol, rog thiab lwm yam tshuaj tsis zoo rau tib neeg lub cev hauv nqaij qaib
Cov kauj ruam ntawm cov kauj ruam ntawm cov nqaij npuas ua ke: txiav, npaj cov nqaij minced rau txhaws, ci, ua haujlwm thaum pab. Nws yog qhov tsim nyog Npuas Ncauj - 4kg 100g nqaij npuas kib Npua giblets (mob siab ib lub plawv lus) Buckwheat - 1 iav Carrots - 1pc Dos - 1-2 pieces 2 lub qe Zaub txhwb qaib dill kua txob ntsev Bay nplooj Cov Lus Qhia Kauj ruam 1 Scald tus npua lub cev nqaij nr
Raws li daim ntawv qhia no, cov tis qaib tuaj yeem muab kib rau hauv lub lauj kaub, ci hauv qhov cub lossis ci. Thiab yog tias koj sim ua cov kua ntses thiab ntxiv ob peb cloves ntawm qej rau nws, cov zaub mov yuav tig los ua qhov ntsim. Nws yog qhov tsim nyog • 1 kg ntawm nqaij qaib tis
Qhov tsob nroj no ntawm tsev neeg Amaryllidaceae tau nyiam ntev hauv ntiaj teb cov chaw muaj npe. Lub teb lub tsev ntawm cov nroj tsuag nroj tsuag no tau raug suav hais tias yog sab hnub poob ntawm Central Asia, qhov chaw uas nws tau ua tiav tau zoo rau hauv kev cog qoob loo rau ntau xyoo txhiab
Cov ntses ci, tshwj xeeb yog cov ntses liab, yog cov nqaij heev, vim tias thaum ci hauv ntawv ci, lawv khaws tag nrho lawv cov kua txiv. Rau kev ci tag nrho, nws yog qhov zoo uas yuav tau siv ntses me me mus rau nruab nrab ntses. Qhov no yuav txuag koj lub sijhawm rau kev npaj nws
Mashed qos kua zaub nrog zaub cob pob yuav pab ua su zoo, ob hnub so thiab ntawm rooj noj mov. Yooj yim los npaj, lub teeb zaub tsw, accented los ntawm cream cheese. Qej yuav ntxiv qhov tsim nyog piquancy thiab qab ntxiag rau cov zaub mov no
Cov kua zaub puree hloov los ua tuab thiab txaus siab. Vim tias zaub paj ntsuab thiab tshij, nws yog qhov calories tsawg. Nws yog qhov tsim nyog - 100 g muag butter, - 1 dos, - 1 lub zaub ntug hauv paus, - lub khob thib peb lub khob ntawm hmoov, - 2 khob ntawm sib xyaw ntawm qab zib thiab mis, - 2 khob zaub kua zaub, - 1 lub taub hau ntawm zaub cob pob, - ib de ntawm nutmeg, - 250 g ntawm tawv cheese, - ntsev thiab kua txob kom saj
Tuab zaub zaub kua zaub txig rau koj lub siab thiab ua rau koj lub cev muaj cov as-ham uas tsim nyog. Nco ntsoov suav nrog lawv hauv koj cov ntawv qhia zaub mov, tshwj xeeb yog koj nquag. Ua zaub broccoli purely kua zaub rau noj su. Koj yuav tau txais sai sai thiab yuav tsis nkees ntev ntev
Qhov no amazing Khoom Plig ncuav mog qab zib tau ua nrov heev tsis ntev los no. Thiab nws tsis yog qhov xav tsis thoob - nws yog qhov kaj thiab zoo nkauj, hauv qhov tsos nws zoo li lub chocolate tub uas muaj ntau hom khoom qab zib. Khoom plig zoo heev lossis kho rau lub rooj ua noj
Hauv lub caij kub kub, qhov kub sab nraud nce siab ceev ceev. Cov khoom qab zib rov qab yuav tsum yog lub teeb! Piv txwv li, qhov no yog cov mis nyuj khov yogurt zoo! Nws yog qhov tsim nyog - 250 g txiv tsawb; - 250 g txiv pos nphuab
Ua cov khov nab kuab hauv tsev yog qhov yooj yim heev. Koj tsuas yog yuav tsum tau ua raws li cov lus qhia txhawm rau thaum kawg ua rau koj tus kheej thiab koj tus hlub nrog qab yogurt txiv qaub-qhiav dej qab zib! Nws yog qhov tsim nyog Rau rau qhov:
Cov pluas noj nyob hauv vogue hnub no, tab sis tsis muaj ib tus tau tso tseg txoj kev ntshaw mus rau khoom qab zib. Thiab yuav ua li cas nws yog qhov zoo thaum, txawm tias nyob hauv lub sijhawm nyuaj no rau lub cev, koj tuaj yeem pamper koj tus kheej nrog qee yam qab
Cov zaub thiab txiv hmab txiv ntoo yog qhov kev cawm dim tiag tiag rau cov uas saib xyuas lawv qhov hnyav, vim tias feem ntau ntawm lawv cov calories tsawg. Ib qho ntxiv, lawv yog qhov tseem ceeb ntawm cov as-ham uas muab rau peb nrog kev noj qab haus huv thiab cov hluas
Nws yog qab li cas qhib lub thawv ntawm crispy cucumbers lossis txiv lws suav siav nyob rau lub caij ntuj no! Thiab tuaj yeem npaj tau yooj yim heev, txawm tias tsis muaj sterilizing cov poom. Dib thiab txiv lws suav - txog 0.5 kg Ntsev - 3 npib me me Qab Zib - 3 npib me me Vinegar 70% - 1
Peb nqa mus rau koj mloog lwm daim ntawv qhia rau pickling cucumbers hauv rhawv zeb. Cov zaub ua noj siv nws yog crispy, tsis heev qab thiab tsis qab. Nyob rau tib lub sijhawm, koj tsis tas yuav tsum ua ntau yam los npaj lawv. Nws yog qhov tsim nyog - Dib loj ntawm qhov loj me, tsis muaj yellowness
Nws yog qhov zoo dua los khaws cov txiv hmab txiv ntoo uas tau sau qoob loo tshiab, yog tias lawv pw rau ib hnub lossis txawm tias ob peb zaug, tom qab ntawd lawv yuav tsum xub muab cov dej txias rau 4 teev. Ua ntej qee hom salting, lawv yuav tsum tau muab qhwv rau hauv qee kis
Fondant yog qhov kho tau zoo rau chocolate lovers. Qhov no yog lub khob noom me me nrog melted chocolate sab hauv. Raws li txoj cai, xws li cov khoom qab zib yog muab nrog pob sorbet, uas favorably teeb tawm qhov saj ntawm lub kub txhaws. Nws yog qhov tsim nyog - 250 g ntawm tsaus chocolate
Rassolnik yog hom qub ntawm Lavxias zaub mov noj; Muaj ntau yam qhia rau nws npaj. Daim ntawv qhia txog zaub mov pickle suav nrog giblets hloov nqaij - daim siab thiab ob lub raum. Hmoov tsis zoo, tus niam tsev niaj hnub tsis yog txhua lub sijhawm los nrhiav cov raum hauv tsev muag khoom, yog li peb xav kom koj ua noj pickle yam tsis muaj lawv - nrog nqaij
Feem ntau, cov txuj ci ua noj ntawm tus tswv tsev yog txiav txim siab los ntawm qhov nws cuam tshuam nrog kev npaj cov nqaij tais. Qhov feem ntau capricious thiab npaj tsis tau nqaij yog nqaij nyuj. Tab sis, txawm hais tias kev xaiv ntsej muag los, ua daim tsaj nqaij nyuj qab los noj mov tsis muaj qhov phem dua li kws ua zaub mov ntawm lub tsev noj mov zoo nkauj tshaj plaws, nws yooj yim zoo li plhaub pears
Cov zaub mov no ib txwm ua los ntawm Lavxias zaub mov yog npaj los ntawm cov khoom lag luam sib txawv, qee qhov lawv nyob twj ywm tsis hloov, qee qhov ib txwm tsis nyob hauv cov kua zaub ntsim. Daim ntawv qhia no suav nrog tag nrho cov khoom xyaw ntawm pickle
Hauv lub caij dib. Xws li cucumbers, siav hauv tsev, ib txwm muaj nyob rau hauv kev xav tau, ob qho tib si nyob rau hnub ua haujlwm thiab hnub so. Muaj ntau cov zaub mov txawv rau pickling no zaub, tab sis nrov tshaj plaws yog pickled cucumbers yam tsis muaj kom tsis muaj menyuam
Cov ncuav mog qab zib no nthuav tawm ntawm cov qhob noom xim kasfes heev. Nws saj yog nplua nuj, cov aroma zoo heev! Qhov no yog cov delicacy rau cov neeg laus, vim hais tias cognac yog siv nyob rau hauv kev npaj ntawm biscuit thiab rau impregnation
Hauv tsev waffles … dab tsi yuav yog tastier. Ua waffles koj tus kheej tsis yog qhov nyuaj txhua: koj tsuas yog yuav tsum muaj waffle hlau thiab daim ntawv qhia ua khob noom ntawm tes. Nov yog qee qhov zaub mov txawv rau lub khob noom cookie waffle
Kuv nyiam ua noj, tshwj xeeb yog thawj chav kawm. Tsis muaj ib pluag mov ua tiav uas tsis muaj lawv. Lub kua zaub txhim kho kev zom zaub mov thiab lub plab ua haujlwm. Kuv paub ntau yam zaub mov txawv rau thawj qhov kev kawm. Hnub no kuv xav qhia rau koj txog cov txheej txheem ntawm kev xaiv pickle
Rassolnik yog cov neeg ua zaub mov hauv Lavxias ua los ntawm nqaij, dib, cereals thiab zaub. Nws qhov qab yog qaub thiab qab ntsev me ntsis; tsis txhob nqaij, koj tuaj yeem siv cov ntses los yog dej. Muaj ntau cov zaub mov txawv rau pickle, feem ntau ntawm cov kev hloov pauv ntawm thawj chav kawm no yog npaj nrog barley, tab sis nws tuaj yeem hloov nrog mov
Nqaij qaib ua noj yog txoj cai thiab ua qab rau txhua tsev neeg. Ua cov kua zaub nrog cov nplawm me me. Nws yog qhov tsim nyog - 400 g nqaij qaib mis fillet; - 5 tbsp. nqaij qaib ua si; - ib pawg ntawm cov tshuaj ntsuab qhuav ntxhiab
Thaum koj xav tau qee yam tsis txawv thiab tshwj xeeb, koj tuaj yeem ua rau koj noj su lossis noj hmo thiab ua rau koj cov phooj ywg xav tsis thoob nrog cov zaub mov ntawm lub teb chaws qab teb, uas yog nto npe rau lawv cov nqaij tais. Yog li, chanakhi yog nrov - zaub mov ntawm Georgian cuisine, uas yog nqaij ci hauv av lauj kaub nrog zaub
Pea kua zaub yog ib qho ntawm cov qab thiab noj qab haus huv. Peas muaj cov txiaj ntsig zoo rau lub cev metabolism. Peas muaj cov tshuaj uas muaj txiaj ntsig zoo thiab muaj txiaj ntsig zoo. Nws yog tshwj xeeb tshaj yog nyob rau hauv cov protein, yog li taum kua zaub yog pom zoo rau cov neeg uas ua raws li cov neeg tsis noj nqaij
Pea kua zaub muaj cov txiaj ntsig zoo ntawm kev noj haus. Yog li, nws raug nquahu kom suav nrog nws hauv cov zaub mov thaum lub caij txias. Cov txheej txheem ntawm kev npaj phaj yog nyob ntawm tus neeg nyiam saj thiab nyob ntawm nws lub xeev kev noj qab haus huv
Pea kua zaub nrog nqaij qaib haus yog qhov zoo siab thiab ua zaub mov noj rau tag nrho tsev neeg. Cov zaub mov no zoo meej rau lub rooj rau hauv huab cua tsis zoo thiab yuav sov txhua tus qhua. Kua zaub yog npaj tau yooj yim thiab zoo. Nws yog qhov tsim nyog - 140-160 g khob cij dawb tsis muaj kaub puab - 100-130 g dos - 40-60 g haus nqaij npuas kib - 30-50 g carrots - 240-260 g nqaij qaib - 280-320 g ntawm ntsuab qhuav peas - 50-70 g butter - 50
Pies yog cov poov xab ua cov khoom noj me me. Lawv yog ntawm ntau hom: oval, semicircular, puag ncig, daim duab peb sab. Lawv ci hauv qhov cub lossis kib hauv roj. Tus sau hauv pies yog ntau haiv neeg: nceb, nqaij, ntses, zaub, qee zaum ua txoj, muaj ntau yam
Coob leej neeg hla dhau cov khoom lag luam, ntseeg hais tias tais diav los ntawm lawv tsis tuaj yeem hloov ua kom huv thiab qab dua. Tab sis qhov no yog qhov ua tsis yog, vim tias kev ua txhaum, thaum ua kom siav, tuaj yeem dhau los ua kev nco qab
Hnyuv ntxwm muaj cov keeb kwm txheej puag thaum ub uas tsis muaj peev xwm hais tau tias tsis yog tus tsim nws, tab sis txawm tias qhov twg thiab thaum twg los. Cov neeg tshaj tawm hais txog cov hnyuv ntxwm hauv Odyssey, thiab Epicharmus (1 xyoo pua BC) txawm muaj lub npe hu ua Hausage
Cov zaub mov no yog rau cov neeg nrhiav tus nqi qis thiab yooj yim daim ntawv qhia. Hussar cabbage kua zaub yog txaus siab heev, nplua nuj thiab muaj ntxhiab. Muaj tseeb koj yuav nyiam daim ntawv qhia no, thiab koj yuav feem ntau pib ua haujlwm nws rau lub rooj ua thawj chav kawm
Kev lig kev cai nyob rau hauv Russia, ntsuab cabbage kua zaub tau npaj los ntawm kev sib tw nplooj ntawm tshiab sorrel. Cov zaub mov muaj qhov qub saj thiab suav hais tias yog kev noj qab haus huv zoo kawg, vim nws muaj cov vitamins ntau ntau
Qos nrog nqaij yog undoubtedly ib qho ntawm cov nyiam tsoos tais diav. Yog tias koj muaj multicooker, qos yaj ywm nrog nqaij tuaj yeem siav sai sai, tsis tas yuav tsum tsis muaj qhov cuam tshuam thiab qab heev! Nws yog qhov tsim nyog - qos yaj ywm - 5-6 pcs
Lub kua zaub yog qab, hearty thiab sai los npaj. Daim ntawv teev cov khoom lag luam yog yooj yim heev thiab txhua tus neeg tuaj yeem nkag tau. Nco ntsoov npaj cov kua zaub rustic thiab nyiam qhov qab. Nws yog qhov tsim nyog • Dej -3 l • Nqaij qaib - 500 g • Qe - 2 daim • Carrots - 1 daim • Dos - 1 daim • Qos yaj ywm - 1 daim • Hmoov - 1/2 tbsp • Bay nplooj ntoos - 2 pcs • Ntsev ntsev thiab kua txob rau saj Cov Lus Qhia Kauj ruam 1 Mua
Nws siv kev siv dag zog ntau thiaj li ntes tau cov burbot. Yog li ntawd, nws tau suav hais tias yog ib qho ntawm cov ntses qab dua. Nws lub siab yog tshwj xeeb tshaj yog txaus siab. Burbot yog qab heev - ob qho tib si ci thiab kib. Nws yog qhov tsim nyog burbot
Ua ke nrog spaghetti nrog cov nqaij minced, koj tuaj yeem tau qab qab thiab txaus siab noj puv. Yog li hais tias cov zaub mov tsis tig mus ua qhuav, nws tsim nyog ntxiv kua txiv lws suav lossis av txiv lws suav tshiab rau nws. Daim ntawv qhia yooj yim nrog ketchup Cov khoom xyaw:
Ib tug tshis ci hauv lub tes tsho nrog lub siab ua kom tiav yuav dhau los ua cov zaub mov tseem ceeb ntawm lub rooj festive thiab yuav tsis cia koj cov qhua tsis nco qab txog koj qhov kev txawj ua noj ua haus. Nws yog qhov tsim nyog Tus Goose tes tsho ties rau tes tsho ci ntawv Goose mob siab butter txuj lom zaub ntsuab Cov Lus Qhia Kauj ruam 1 Ua noj lub gus nyob rau hauv lub tes tsho muaj ib qho tsis muaj txiaj n
Cov khoom qab zib yooj yim, tab sis txawm tias tus neeg noj nrawm nrawm yuav nyiam nws! Qhov loj tshaj plaws yog xaiv cov loj tshaj plaws thiab siav pear koj tuaj yeem nrhiav tau - thiab kev ua tiav tau lees tias! Nws yog qhov tsim nyog - 2 pears
Cheesecake yog cov ncuav qab zib nrov tshaj plaws uas ua los ntawm cov poov xab ua poov xab, thiab qhov no yog txhua yam vim nws tsis yooj yim los ua noj nws, koj tuaj yeem siv tsev cheese, jam, qos yaj ywm lossis qee yam ntawm koj qhov kev txiav txim siab raws li txhaws
Banitsa yog tais ntawm Bulgarian zaub mov. Qhov no yog lub ncuav mog qab zib fawm kib nrog ntau cov ntim. Kuv thov kom sim ua noj banitsa nrog feta cheese hauv chav ua noj qeeb. Nws yog qhov tsim nyog - hmoov nplej - 500 g; - dej - 200 ml
Stuffed kart yog qhov tshwj xeeb delicacy uas yuav muaj tseeb ua rau txhua tus qhua thiab tus neeg hlub nrog nws saj. Carp tuaj yeem noj tau ob qho tib si kub thiab txias. Nws yog qhov tsim nyog - 1 carp; - 1 dos; - 2 tbsp
Cov ntawv qhia rau multicooker yog muaj ntau yam thiab muaj ntau, tab sis kev ntxim nyiam ntawm cov txheej txheem hauv chav ua noj no yog tshwj xeeb yog muaj neeg coob leej rau qhov tseeb tias nws tuaj yeem siv los txo lub sijhawm hauv chav ua noj mus rau ib hlis plaub ntawm ib teev
Qhov txawv ntawm lub qhaub cij no nyob hauv qhov tseeb tias nws muaj ob peb txheej ncuav thiab ib los sis ntau txheej txheej sau. Lub hnub ci tuna nyuaj yog lub cua tsis haum, txaus siab, thiab tseem ceeb tshaj plaws, kev npaj zaub mov yooj yim
Ua noj thoob plaws ntiaj teb siv cov ntses hauv lawv cov ntawv qhia. Lawv siv los npaj cov zaub xam lav, pates, lub ntsiab thiab thawj chav kawm. Hnub no peb yuav tsom mus rau cov ntses dej tsis qab ntsev - carp. Los ntawm nws tuaj yeem tawm los ua cov khoom noj txhua hnub zoo, thiab kho khoom plig
Lagman yog neeg Esxias cov zaub mov. Nws ua nrog nqaij, zaub thiab mij ntev. Ntau yam txuj lom thiab tshuaj ntsuab ntxiv rau cov tshuaj tsw qab. Yav dhau los, cov mij tshwj xeeb tau rub tawm los npaj cov zaub mov no, tab sis tam sim no cov mij tshwj xeeb tau muag hauv khw muag khoom
Feem ntau cov noodles tuaj yeem yuav tom khw yuav khoom. Txawm li cas los xij, qee tus niam tsev nyiam ua cov qhob noom mauv noj rau hauv lub khw. Nws tsis siv sij hawm ntau los npaj nws, thiab saj ntawm hom noodles qhob surpasses npaj-ua nplej zom
Stewed zaub qhwv nrog nqaij qaib yog hearty thiab appetizing tais uas zoo tagnrho rau tsev neeg noj hmo thiab enriches lub rooj noj mov txhua hnub. Muaj ntau cov zaub mov txawv rau cov tais no. Txhua tus niam tsev npaj nws txoj hauv kev, siv cov khoom sib txawv
Rau cov ntses ncuav, nws yog qhov zoo tshaj plaws los siv ntses xws li cod, pike perch, salmon lossis pike. Qee zaum cov niam tsev tsis txhob ua pike cutlets, vim lawv xav tias nws me ntsis qhuav thiab bony ntses. Txawm li cas los xij, nrog txoj hauv kev ze, pike ntses ncuav ci yog cov kua txiv thiab kev sib tw
Yog tias koj tau sim lagman, tom qab ntawd kom paub tseeb tias koj xav kho koj tus neeg hlub nrog hom zaub mov txawv tshaj plaw no. Muaj ntau ntawm lagman zaub mov txawv thiab lawv tag nrho cov khoom zoo hauv lawv txoj kev. Sim ua noj lagman nrog donuts raws li daim ntawv qhia qub thiab yooj yim
Hauv kev ua noj, lawv siv tsis tsuas nqaij, tab sis kuj cov giblets ntawm ib qho nqaij qaib twg, uas muaj qhov tshwj xeeb saj thiab suav tias yog cov khoom noj muaj zaub mov. Cov zaub mov raug tshaj tawm cov zaub mov txhua hnub thiab tuaj yeem coj lawv qhov chaw muaj cai rau ntawm rooj noj mov
Tsis muaj teeb meem li cas cov zaub mov txawv thiab kim tshaj plaws tshwm sim ntawm peb cov lus, tag nrho cov nqaij qaib tseem tseem suav tias yog cov khoom noj uas muaj nqaij, noj qab. Nyob ntawm koj cov phiaj xwm, cov nqaij qaib no tuaj yeem ua tau ob qho kev noj zaub mov thiab qub nrog cov zaub mov txawv
Mov nrog cov txiv hmab txiv ntoo qhuav yog ib qho zaub mov zoo heev oriental uas yuav nyiam cov neeg hauv qab hniav. Cov zaub mov tsis muaj suab thaj, tab sis nws hloov tawm qab zib ua tsaug rau cov txiv hmab txiv ntoo qhuav, yog li txawm tias cov neeg uas ua raws li kev noj haus muaj peev xwm txaus siab rau nws
Lub casserole npaj tau raws li daim ntawv qhia no hloov tawm ua qhov ncauj tawm heev thiab tsis muaj suab thaj. Nws yog qhov tsim nyog Cov khoom xyaw: - tsev cheese (500 grams); - qe (3 daim); - semolina (6 diav); - qab zib (3 diav)
Arabic ua noj tau ntxim nyiam txhua yam qab zib hniav nrog nws cov khoom noj qab zib uas zoo nkauj thiab zoo nkauj. Nov yog qhov uas cov ncuav hu ua "Harise" yog. Kuv thov kom ci cov txuj ci ua noj no. Nws yog qhov tsim nyog - semolina - 2 tsom iav
Qhov no yog ib daim ntawv qhia zoo rau lub qab creamy vanilla casserole nrog lub cim tsw qab thiab txiv kab ntxwv hint. Casseroles yog qhov yooj yim heev los npaj - koj yuav tsum muab sib xyaw txhua yam khoom xyaw tsim nyog thiab muab tso rau hauv qhov cub rau lub sijhawm tshwj xeeb, yog li lawv tau muab rau noj ua tshais
Kev lig kev cai, raisins ntxiv rau curd casserole, tab sis nrog qhuav apricots nws hloov tawm tsis muaj tsawg dua cua. Nws yog qhov tsim nyog - 500 g thib ob nrog cov ntsiab lus rog ntawm 5%; - 100 g qaub cream 20% rog; - 5 tbsp
Yog tias koj tsev neeg nyiam kev sib tham ntawm lub siab dhau ib khob dej tshuaj yej uas muaj ntxhiab tsw qab, nrog lawv noj cov ncuav qab zib. Cov ncuav mog qab zib no yuav dhau los ua kev sib tw thiab zoo nkauj. Nws yuav txaus siab txawm tias qhov gigmets muaj qhov pom zoo tshaj plaws
Cov neeg nyiam noj txiv hauv tsev paub ntev li cas lawv qee zaum yuav tsum sawv ntawm rooj noj mov, khob noom khob noom cookie thiab npaj cov roj. Tab sis dab tsi yog tias koj xav ci cov tshuaj qab zib hauv ib teev xwb? Muaj ib qho kev tawm mus
Muaj ntau txoj hauv kev los ua cov ncuav ci Florentine. Ntawm no yog qhov kev xaiv almond feem ntau. Qhov delicacy no yuav tsis tawm koj indifferent. Nws yog qhov tsim nyog - peeled almonds - 100 g; - hmoov nplej - 3 diav
Chrysanthemum curd yog pastry rau tshuaj yej uas yuav ib txwm nyiam koj tsev neeg thiab dai kom zoo nkauj txhua rooj. Nws yog qhov tsim nyog Rau qhov ntsuas: - mis 300 ml - qhuav poov xab 7 g - hmoov nplej 400 g - ntsev 1 tsp - qab zib 1 tablespoon - qe 1 pc
Yog tias koj xav tau ib yam dab tsi qab tiag tiag, txij thaum yau, tom qab ntawd cov ncuav qab zib Chrysanthemum yog ib qho zoo tshaj plaws, pov thawj qhov tseeb ntawm kev ua noj. Lub khob noom cookie yog kneaded sai sai, cov khoom xyaw yog siv feem ntau muaj, thiab ncuav qab zib yog tsim los siv cov nqaij grinder
Nrog rau daim ntawv qhia no, koj yuav sai sai sai pob ntawm lub poov poov xab rau pies. Koj tuaj yeem ua lub ncuav qab zib nrog kev txhaws, qhov no nws yuav yog txiv hmab txiv ntoo txhaws. Koj yuav tau txais txog kaum tus menyuam qhov loj me
Ib qho khoom noj qab nyob zoo thiab qab nrog txiv qhuav apricots thiab txiv moj mab yuav ua kom zoo nkauj txhua lub rooj noj mov! Nws yog qhov tsim nyog Rau qhov ntsuas: - 400 g hmoov nplej - 50 g poov xab - 150 ml mis - 70 g butter - 60 g suab thaj - 1/3 me nyuam ntsev ntsev - 2 lub qe Txog kev sau:
Apricot ncuav qab zib yog suav hais tias yog zaub mov lub caij ntuj sov. Nws hloov tawm mus ua lub incredibly tsis tshua zoo thiab cua. Koj tuaj yeem noj nws los ntawm tshiab thiab khov apricots. Nws yog qhov tsim nyog • 500-600 g ntawm apricots
Kutia yog lub tais noj tais kab lis kev cai ntawm Slavs Sab Hnub Tuaj, cereal khoom qab zib nrog zib ntab thiab lwm yam tshuaj qab zib ntxiv. Kutia noj rau ntawm cov khoom nco txog kev noj mov, ntxiv rau hnub ua Hmo Christmas. Nyob rau yav tsaus ntuj ua ntej hnub so, cov tub thiab ntxhais hnav kutya ncig lub zos, hu nkauj, kho lawv cov neeg nyob ze rau kutya thiab tau txais khoom plig qab los ntawm lawv rau hnub so
Qab zib nplej nrog txiv hmab txiv ntoo yog ib hom tais Arabic. Kev sib txuam txawv txawv tshwm sim. Cov txhuv muaj 80% cov carbohydrates thiab 8% cov protein. Nws tseem muaj cov vitamins B1, B2, B3, B6. Cov vitamins no yog qhov tseem ceeb rau cov hlab ntsha tawg paj hlwb
Rice porridge rau pluas tshais yog qhov pib zoo rau hnub ntawd. Nws yog kev txaus siab, tsis siab ntau hauv calories, tsim nyog rau menyuam yaus thiab neeg noj zaub mov. Diversify koj cov zaub mov li ib txwm nrog ntau txoj kev xaiv tshiab rau porridge
Vim qee qhov, ntau tus niam tsev ua rau lawv tsis saib xyuas raws li npaj cov paj zaub. Thiab ua tiav hauv vain. Cov zaub mov noj zaub pob muaj ncuav noj yog lub cev noj qab nyob zoo, muaj qab thiab muaj qab noj. Nws yog qhov tsim nyog • Cov zaub paj dawb - 3 kg
Cov tais no qab thiab noj qab nyob zoo yuav tseem hais rau cov neeg tsis noj zaub uas tsis nruj. Thiab txhua tus paub txog lub zog ntawm zaub. Nws yog qhov tsim nyog Cauliflower - 0.5 kg; mis nyuj - 250 ml .; butter - 30 grams
Txhua tus pom hauv khw feem ntau khov me me ntsuab los yog xim liab kab xev nrog txoj kab uas hla ntawm 3-4 centimeters, thiab feem ntau yuav txhua tus sim Brussels hlav thiab tau xav tsis thoob los ntawm cov saj zoo heev. Peb tau pom nws, sim nws, tam sim no peb xav tau kom loj hlob thiab thau cov zaub qhwv zoo rau lub caij ntuj no, koj tuaj yeem khov nws, ntsev nws, khaws cia nws, txhua yam uas koj lub siab xav
Zaub pob qe yog cov zaub uas muaj ntau cov as-ham. Westphalian Brussels sprouts yog zaub noj qab nyob zoo, lub teeb thiab qab. Qhov loj tshaj plaws yog kom tsis txhob overcook lub zaub qhwv, nws yuav tsum tau muab rhaub kom tsis pub ntau tshaj 5 feeb kom thiaj li khaws tau nws cov xim ib txwm muaj thiab lub qab ntxiag
Kev tshiav cov tshij tau txiav txim siab los ntawm ntau yam los hloov cov nyiaj txiag rau cov cheese nyuaj. Cov txheej txheem cheese ciab yog pheej yig heev, lawv siv rau kev ua qhaub cij, zaub nyoos, cov chav kawm tseem ceeb thiab txawm tias kua zaub
Thaum xaiv cov khoom xyaw rau cutlets, taum tsis tshua xav txog. Txawm li cas los xij, nws yog cov khoom lag luam uas tuaj yeem ua rau cov tais no ua kom zoo nkauj. Tsis tas li, taum muaj cov tuj ntawm cov txiaj ntsig kev noj qab haus huv. Cov khoom noj no yog cov nplua nuj nyob hauv fiber ntau thiab protein, uas ua rau nws tseem ceeb dua rau kev noj zaub mov zoo
Qhov no txawv txawv omelet ntawm ci ntsuab, yuav luag lub teeb ntsuab xim yog heev nco txog lub caij ntuj sov, nrog nws cov xim ci, ntsuab nyom thiab muaj ntau ntawm cov nyiam zaub thiab txiv hmab txiv ntoo. Daim ntawv qhia suav nrog zucchini, uas yog hais txog yuav tshwm sim rau ntawm lub rhawv, thiab tsev cheese
Muaj ntau ntau txoj kev xaiv rau kev ua omelet. Koj tuaj yeem ua ke nrog zaub, nceb, tshij, nqaij siav, thiab lwm yam. Ntawm no kuv yuav muab ib daim ntawv qhia rau lub hauv paus uas koj tuaj yeem npau suav raws li koj saj thiab cov ntsiab lus ntawm lub tub yees
Nqaij ntses ntses ntses yog zaub mov zoo noj thiab ua kom qab. Vim yog qhov yooj yim ntawm nws cov kev npaj thiab tus nqi qis ntawm nws cov khoom sib txuam, nws tuaj yeem yog ib qho zoo ntxiv rau cov zaub mov txhua hnub. Nws yog qhov tsim nyog haus luam yeeb bream - 500 grams
Cov roj teeb kib squid nplhaib feem ntau tau txais kev pab raws li khoom noj txom ncauj thaum noj mov npias. Txhawm rau ntxiv cov txiaj ntsig rau cov zaub mov no, koj tuaj yeem ua tiav nws nrog grilled cheese, txiv ntseej thiab txiv ntseej. Nws yog qhov tsim nyog - 500 g squid
Cov nqaij npuas qaij ua si no tsim nyog ob qho tib si ua ib qho kev kawm tseem ceeb thiab ua rau lub siab nyiam rau lub rooj noj mov. Cov zaub mov hloov tawm ntawm lub siab. Koj tuaj yeem ntxiv qej ntxiv yog tias koj nyiam ntsim thiab pungent tsw
Cov nqaij nruab deg tau suav hais tias yog zaub mov zoo. Lawv nplua nuj nyob hauv cov protein thiab microelements, thiab cov tais diav ua los ntawm lawv feem ntau yog kev noj haus. Cov ntaub npog tsis yog qhov txawv xws li cov nplais ntses, cov nplai thiab cov plaub hau, thiab lawv muaj nqis heev
Cov npuag ci muab ntses squid ib ncig tuaj yeem muab zaub nrog zaub ua noj. Ntawm lub rooj festive, cov zaub mov no yuav zoo li qub nrog kho kom zoo nkauj los ntawm cov txiv qaub slices thiab cov tshuaj ntsuab tshiab. Nws yog qhov tsim nyog - 5-6 squid carcasses - zaub lossis txiv roj roj - av nutmeg - hauv av kua txob dub - ntsev - av qhiav - 80 g hmoov nplej lossis ncuav ci - 1 txiv qaub - hauv av paprika - tshuaj ntsuab tshiab rau kev kho k
Qhov uas tau tos ntev ntev uas yuav so rau qhov kev Rov Tsog Kev Sawv Rov Los ntawm Khetos yog los sai sai no. Yog lawm, txhua tus neeg yuav muaj khoom qab zib Easter thiab qe muaj xim nyob ntawm lub rooj. Tab sis txhua tus niam tsev xav ua rau nws tsev neeg thiab phooj ywg xav tsis thoob
Ntau chav multicooker chav nyob, tso cai rau koj kib, ci, stew, rwj thiab txawm tias chav. Ua noj adjika hauv multicooker yuav siv sijhawm tsis ntau tshaj ob teev. Nyob rau tib lub sijhawm, koj tsis tas yuav saib xyuas txoj kev ua noj, thaum lub sijhawm teev tseg nws yuav taw qhia qhov tshwm sim nws tus kheej
Cov zaub xam lav tshiab txhim kho kev zom zaub mov, muab lub cev nrog tshuaj fiber, vitamins thiab amino acids. Ib qho kev ua tiav zoo tshaj plaws yog ntsuab radish thiab carrots. Cov khub no tuaj yeem ntxiv nrog rau lwm cov zaub, txiv hmab txiv ntoo, tshuaj ntsuab thiab cov txuj lom uas ua rau koj lub qab los noj mov
Nyob rau lub caij nplooj ntoo hlav thiab lub caij ntuj sov, cov neeg noj zaub mov zoo txhawb kom leaning ntawm cov zaub nyoos ua los ntawm cov zaub tshiab raws caij nyoog. Nyob rau lub caij nplooj zeeg thiab lub caij ntuj no, lawv tuaj yeem hloov los ntawm hauv paus zaub lauj kaub tais diav
Hmoov tsis zoo, radish tsis nquag siv los ua khoom xyaw rau hauv cov tais diav. Tab sis nws tsis tsuas yog txhim kho kev qab los noj mov, tab sis kuj muaj cov txiaj ntsig zoo ntawm kev zom zaub mov, tiv thaiv kev txhim kho ntawm qog nqaij hlav cancer
Tsev cheese yog cov khoom noj muaj txiaj ntsig uas tau hlub los ntawm menyuam yaus thiab neeg laus. Ua tsaug rau nws cov muaj pes tsawg leeg, tsev cheese tau zoo heev rau kev loj hlob ntawm lub cev, vim nws txhawb nqa kev tsim kho ntawm cov hlwb tshiab, nrog rau kev loj hlob ntawm cov leeg nqaij
Cov kua zaub no ib txwm hloov los ua qab heev. Ua tsaug rau qhov sib ntxiv ntawm qhuav dawb caw, lub dos hnov tsw thiab saj tau tshem tawm tag nrho. Daim ntawv qhia muaj xws li cov khoom xyaw uas yooj yim thiab pheej yig tshaj plaws. Nws yog qhov tsim nyog - 0
Koj yuav tsum coj peb cov lus rau nws tias qhov no yog yam qab kawg! Cov paj zaub uas tsis tuaj yeem nrog cov nqaij npauj npub, tus txha nqaj thiab cov mos mos, cov hauv siab zoo … Cov hauv paus dos hauv Fabkis yog cov tais rau cov kua txob tiag
Cov kua zaub no yog lub hauv paus zoo heev lossis ntxiv rau kev noj haus, vim tias lawv cov calories tsawg, muaj cov vitamins thiab zoo rau kev tshaib plab! Tej zaum cov zaub-calories tsawg kawg yog cov dib: vim qhov tseeb tias nws yog 90% dej, nws tsuas muaj 15 kcal ib 100 g
Nyob rau hauv xyoo tas los no, lub zam rau kev noj qab nyob zoo thiab kev ua neej ntawm lub cev tau txais ntau thiab ntau dua. Cov neeg tau pib xav ntau zaus hais txog kev noj zaub mov zoo thiab kev ua kis las. Tsis tas li ntawd, kom ceev nrooj tso lub cev kom haum, ntau yam chaw rau ntau yam khoom noj, hnub yoo mov thiab kev qhia ntawm cov dej ntxhia mus rau hauv cov zaub mov noj
Ntses nrog txiv qaub thiab qej hloov tawm ua rau muaj kua heev thiab muag muag, thiab saj yog exquisite. Txiv qaub muab ntses fillets rhiab thiab zoo heev aroma. Nws yog qhov tsim nyog - 600 g halibut - 1 txiv qaub - 1 lub taub hau ntawm qej - 3 tbsp
Niaj hnub no, txhua tus tuaj yeem lees paub ib tug qaib los ntawm nws tus saj. Tab sis tsawg tus neeg tau sim nqaij qaib nrog kua ntses mint. Cov zaub mov no yuav tsis tso ib tus neeg twg hlo li! Nws yog qhov tsim nyog - 500 ml ntawm yoghurt ntuj 2 qej cloves, nplawm - 1 cm ntawm grated ginger hauv paus - ib pawg me me ntawm cilantro (txhoov) + ob peb ceg ua haujlwm ntxiv - 1 tsp av chili - 1 tsp av cumin - ntsev thiab kua txob dub hauv av - 1
Tej zaum, tsis muaj neeg nyob hauv lub ntiaj teb uas yuav tsis nyiam cov zaub mov nqaij nruab deg, uas tsis xav tias yog cov cws. Lawv tsis tsuas yog muaj kev tsis txaus ntseeg xwb, tab sis kuj muaj ntau yam muaj txiaj ntsig thiab muaj txiaj ntsig zoo uas peb lub cev xav tau
Ua noj ua haus sijhawm: 15 feeb Qhov nyuaj: yooj yim Nws yog qhov tsim nyog 1.milk - 60 grams 2. butter - 2 diav 3. Flour - 140 grams 4.sugar - 2/3 khob 5.salt - 1/4 me nyuam diav Cov Lus Qhia Kauj ruam 1 Yuav pib nrog, peb yuav ncaj qha npaj lub khob noom cookie biscuit, rau qhov no peb coj cov qe, qab zib thiab dej kub, kom huv si cov khoom xyaw no nrog tus tov